CALIFORNIA PIZZA KITCHEN

California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt

UPC 71921627973 Manufacturer: Nestle USA Inc. Pizza Updated Sep 27, 2026

Per serving (0.333 PIZZA, 129 g): 261 calories. Per 100 g: 202 calories, 10.8 g protein, 7.0 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 PIZZA (129g)

Amount per servingCalories
261
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 24.5mg 8%
Sodium 730mg 32%
Total Carbohydrate 31.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Protein 14.0g
Calcium 150mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

202 calories in 100 g
Protein10.8 g
Carbohydrates24.0 g
Sugars1.6 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)23.2g
Fat7.0 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol19 mg
Sodium566 mg
Calcium116 mg
Iron1.4 mg
Vitamin A116 mcg
Vitamin C1.9 mg

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Ingredients

Bacon, Baking Powder, Baking Soda, Buttermilk Solids, Carrageenan, Cheese Culture, Corn Starch, Creamy Garlic Sauce: Water, Crust: Enriched Wheat Flour, Cured With Water, Dried Garlic, Enzymes, Folic Acid, Kale, Lactic Acid, Maltodextrin, Modified Cornstarch, Monocalcium Phosphate, Natural Flavors, Niacin, Nonfat Dry Milk, Olive Oil, Palm Oil, Part-skim Milk, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Thiamine Mononitrate, Tomatoes, Toppings: Low Moisture Part-skim Mozzarella Cheese, Water, Wheat Flour

Frequently asked questions

How many calories are in California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt?

Per 100 g of California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt there are 202 calories.

How much protein is in California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt?

Per 100 g of California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt there are 10.85 g protein.

How many carbohydrates are in California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt?

Per 100 g of California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt there are 24.03 g carbohydrates. Of which 1.55 g sugars.

How much sugar is in California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt?

Per 100 g of California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt there are 1.55 g sugars.

How much sodium (salt) is in California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt?

Per 100 g of California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt there are 566.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt?

Per 100 g of California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt?

The main ingredients in California Style Blt Topped With Applewood Smoke Flavored Bacon, Kale, Diced Vine-Ripened Tomatoes And Mozzarella Cheese Over Creamy Garlic Sauce Crispy Thin Crust Pizza, California Style Blt are: Bacon, Baking Powder, Baking Soda, Buttermilk Solids, Carrageenan.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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