MARCELA VALLADOLID

Pork Chile Verde — Nutrition Facts & Ingredients

UPC 79893104201 Manufacturer: Glencourt Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 TRAY, 255 g): 380 calories. Per 100 g: 149 calories, 6.7 g protein, 5.9 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 TRAY (255g)

Amount per servingCalories
380
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 63.8mg 21%
Sodium 910mg 40%
Total Carbohydrate 45.0g 16%
Dietary Fiber 3.1g 11%
Total Sugars 4.0g
Protein 17.0g
Calcium 20.4mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

149 calories in 100 g
Protein6.7 g
Carbohydrates17.6 g
Sugars1.6 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)16.4g
Fat5.9 g
Saturated fat2.4 g
Trans fat0 g
Cholesterol25 mg
Sodium357 mg
Calcium8 mg
Iron0.6 mg
Vitamin A23.4 mcg
Vitamin C1.4 mg

Where to buy

Search on Amazon for Pork Chile Verde

Prices and availability are set by the retailer.

Ingredients

Canola, Caramel Color, Carrot Powder, Chicken Fat, Chicken Meat Including Chicken Juices, Chile Verde Sauce, Chile Verde Seasoning, Cilantro, Cilantro Puree, Citric Acid, Cooked Long Grain Parboiled White Rice, Cooked Pork, Corn Oil, Corn Starch, Cream, Distilled White Vinegar, Flavor, Garlic, Garlic Juice, Green Bell Pepper Powder, Green Rice, Jalapeno Pepper Powder, Kosher Salt, Lime Juice, Lime Juice Concentrate, Lime Oil, Modified Corn Starch, Natural Flavors, Olive Oil, Onion, Onion Powder, Orange Juice Concentrate, Parsley, Pepper Base, Poblano Peppers, Pork, Potato Flour, Roasted Bell Pepper Base, Roasted Green Bell Peppers, Roasted Green Poblano Chile Pepper, Roasted Tomatillos, Salt, Sauteed Onion, Smoke, Sodium Benzoate, Sodium Bisulfite, Sodium Phosphate, Soybean Oil, Spice, Spices, Sugar, Unsalted Butter, Vegetable Oil, Water, Whey, Yeast Extract

Frequently asked questions

How many calories are in Pork Chile Verde?

Per 100 g of Pork Chile Verde there are 149 calories.

How much protein is in Pork Chile Verde?

Per 100 g of Pork Chile Verde there are 6.67 g protein.

How many carbohydrates are in Pork Chile Verde?

Per 100 g of Pork Chile Verde there are 17.65 g carbohydrates. Of which 1.57 g sugars.

How much sugar is in Pork Chile Verde?

Per 100 g of Pork Chile Verde there are 1.57 g sugars.

How much sodium (salt) is in Pork Chile Verde?

Per 100 g of Pork Chile Verde there are 357.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork Chile Verde?

Per 100 g of Pork Chile Verde there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork Chile Verde?

The main ingredients in Pork Chile Verde are: Canola, Caramel Color, Carrot Powder, Chicken Fat, Chicken Meat Including Chicken Juices.

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Level of processing

5
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56 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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