SVENHARD'S

Pineapple — Nutrition Facts & Ingredients

UPC 71166013241 Manufacturer: Svenhards Swedish Bakery Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 220 calories. Per 100 g: 386 calories, 3.5 g protein, 19.3 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
220
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 10.3mg 3%
Sodium 240mg 10%
Total Carbohydrate 29.0g 11%
Dietary Fiber 0g 0%
Total Sugars 17.0g
Protein 2.0g
Calcium 59.9mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

386 calories in 100 g
Protein3.5 g
Carbohydrates50.9 g
Sugars29.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.9g
Fat19.3 g
Saturated fat7.9 g
Trans fat0 g
Cholesterol18 mg
Sodium421 mg
Calcium105 mg
Iron1.3 mg
Vitamin A105 mcg
Vitamin C0 mg

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Ingredients

Acetylated Monoglycerides, Agar-agar, Alpha-tocopherols Preservative, Ascorbic Acid Added As A Dough Conditioner, Baking Soda, Beta Carotene Color, Calcium Sulfate, Caramel Color, Carboxymethylcellulose, Citric Acid Preservative, Corn Starch, Corn Syrup, Corn Syrup Solids, Dextrose, Each Of The Following: Soybean Oil, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Food Starch Modified, High Oleic Canola Oil, Leavening, Locust Bean Gum, Mono- And Diglycerides, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Palm Oil And Soybean Oil, Pineapple, Potassium Sorbate: Preservative, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Ascorbate, Sodium Propionate Preservative, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Flour, White Corn Flour, Yeast, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Pineapple?

Per 100 g of Pineapple there are 386 calories.

How much protein is in Pineapple?

Per 100 g of Pineapple there are 3.51 g protein.

How many carbohydrates are in Pineapple?

Per 100 g of Pineapple there are 50.88 g carbohydrates. Of which 29.82 g sugars.

How much sugar is in Pineapple?

Per 100 g of Pineapple there are 29.82 g sugars.

How much sodium (salt) is in Pineapple?

Per 100 g of Pineapple there are 421.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pineapple?

Per 100 g of Pineapple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pineapple?

The main ingredients in Pineapple are: Acetylated Monoglycerides, Agar-agar, Alpha-tocopherols Preservative, Ascorbic Acid Added As A Dough Conditioner, Baking Soda.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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