SCHNUCKS

Chocolate Icing 8"" Yellow Cake, Chocolate Icing — Nutrition Facts & Ingredients

UPC 41318311945 Manufacturer: Schnuck Markets, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
310per serving
Protein
2.6 gper 100 g
Carbs
50.6 gper 100 g
Fat
20.8 gper 100 g

Where to buy

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Per serving (0.056 OF CAKE, 77 g): 310 calories. Per 100 g: 403 calories, 2.6 g protein, 20.8 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.056 OF CAKE (77g)

Amount per servingCalories
310
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 14.6mg 5%
Sodium 210mg 9%
Total Carbohydrate 39g 14%
Dietary Fiber 1.0g 4%
Total Sugars 31g
Protein 2.0g
Calcium 20.0mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

403 calories in 100 g
Protein2.6 g
Carbohydrates50.6 g
Sugars40.3 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)49.4g
Fat20.8 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol19 mg
Sodium273 mg
Calcium26 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Chocolate Icing 8"" Yellow Cake, Chocolate Icing

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Calcium Acetate, Cellulose Gum, Chocolate, Cocoa, Corn Starch, Corn Syrup, Dextrose, Egg Whites Egg Yolk, Emulsifiers, Enriched Flour Bleached, Folic Acid, Guar Gum, High Oleic Soybean Oil, Hydrogenated Soybean And Cottonseed Oil, Iron, Leavening, Modified Tapioca Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk, Polysorbate 60, Preservative, Processed With Alkali, Propylene Glycol Mono And Diesters Of Fatty Acids, Red 40, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Sugar, Tetrasodium Pyrophosphate, The Following: Soybean And Palm Oil, Thiamine Mononitrate, Water, Wheat Flour, Xanthan Gum, Yellow 5

Frequently asked questions

How many calories are in Chocolate Icing 8"" Yellow Cake, Chocolate Icing?

Per 100 g of Chocolate Icing 8"" Yellow Cake, Chocolate Icing there are 403 calories.

How much protein is in Chocolate Icing 8"" Yellow Cake, Chocolate Icing?

Per 100 g of Chocolate Icing 8"" Yellow Cake, Chocolate Icing there are 2.6 g protein.

How many carbohydrates are in Chocolate Icing 8"" Yellow Cake, Chocolate Icing?

Per 100 g of Chocolate Icing 8"" Yellow Cake, Chocolate Icing there are 50.65 g carbohydrates. Of which 40.26 g sugars.

How much sugar is in Chocolate Icing 8"" Yellow Cake, Chocolate Icing?

Per 100 g of Chocolate Icing 8"" Yellow Cake, Chocolate Icing there are 40.26 g sugars.

How much sodium (salt) is in Chocolate Icing 8"" Yellow Cake, Chocolate Icing?

Per 100 g of Chocolate Icing 8"" Yellow Cake, Chocolate Icing there are 273.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Icing 8"" Yellow Cake, Chocolate Icing?

Per 100 g of Chocolate Icing 8"" Yellow Cake, Chocolate Icing there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Icing 8"" Yellow Cake, Chocolate Icing?

The main ingredients in Chocolate Icing 8"" Yellow Cake, Chocolate Icing are: Baking Soda, Calcium Acetate, Cellulose Gum, Chocolate, Cocoa.

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Level of processing

5
Ultra-Processed
44 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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