Reduced Fat Pound Cake — Nutrition Facts & Ingredients
Per serving (0.167 CAKE, 78 g): 230 calories. Per 100 g: 295 calories, 5.1 g protein, 5.8 g fat.
Nutrition Facts
Serving size0.167 CAKE (78g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto And Turmeric Extracts, Baking Powder, Baking Soda, Cellulose, Colored With, Corn Starch, Corn Syrup, Corn Syrup Solids, Dried Butter, Each Of The Following: Milk Protein Concentrate, Egg Whites, Enriched Bleached Flour, Folic Acid, Guar Gum, Iron, Lactose, Lemon Oil, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm, Polysorbate 60, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Flour, Soybean Cottonseed Oils, Sugar, Thiamine Mononitrate, Vegetable Oil, Vitamin A Palmitate, Water, Wheat Flour, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Reduced Fat Pound Cake?
Per 100 g of Reduced Fat Pound Cake there are 295 calories.
How much protein is in Reduced Fat Pound Cake?
Per 100 g of Reduced Fat Pound Cake there are 5.13 g protein.
How many carbohydrates are in Reduced Fat Pound Cake?
Per 100 g of Reduced Fat Pound Cake there are 55.13 g carbohydrates. Of which 28.21 g sugars.
How much sugar is in Reduced Fat Pound Cake?
Per 100 g of Reduced Fat Pound Cake there are 28.21 g sugars.
How much sodium (salt) is in Reduced Fat Pound Cake?
Per 100 g of Reduced Fat Pound Cake there are 295.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Reduced Fat Pound Cake?
Per 100 g of Reduced Fat Pound Cake there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Reduced Fat Pound Cake?
The main ingredients in Reduced Fat Pound Cake are: Annatto And Turmeric Extracts, Baking Powder, Baking Soda, Cellulose, Colored With.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from KSLB Holdings, LLC
Nutrition facts for other products from KSLB Holdings, LLC:
- Gluten Free Whole Grain Waffles
- Van's, Whole Grain Organic Waffles
- Van's, Multigrain Crispy Whole Grain Baked Crackers
- Van's, Whole Grain Organic Simply Wholesome Waffles
- Van's, Homestyle Pancakes
- Whole Grain Cereal, Cinnamon Heaven