Bon Appetit

Bear Claw Cst Danish Tray — Nutrition Facts & Ingredients

UPC 35751888690 Manufacturer: Bon Appetit Danish Co. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

71 G) ABOUT 1/2 PASTRY | ( · 2.5 g

Calories
240per serving
Protein
4 gper serving
Carbs
27 gper serving
Fat
13 gper serving

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Per serving (71 G) ABOUT 1/2 PASTRY | (, 2.5 g): 240 calories. Per 100 g: 9600 calories, 160 g protein, 520 g fat.

Label highlights:

Nutrition Facts

Serving size71 G) ABOUT 1/2 PASTRY | ( (2.5g)

Amount per servingCalories
240
% Daily Value*
Total Fat 13g 17%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 125mg 5%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 4%
Total Sugars 11g
Protein 4g
Calcium 20mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

9600 calories in 100 g
Protein160 g
Carbohydrates1080 g
Sugars440 g
Dietary fiber40 g
Net carbs (carbohydrates minus fiber)1040.0g
Fat520 g
Saturated fat240 g
Trans fat0 g
Cholesterol600 mg
Sodium5000 mg
Calcium800 mg
Iron43.2 mg
Vitamin A0 mcg
Vitamin C48 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Where to buy Bear Claw Cst Danish Tray

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Ada, Ascorbic Acid, Azodicarbonamide, Bleached Wheat Flour Enriched, Blue 1, Blue 2, Citric Acid Added, Datem, Dextrose, Dry Milk, Egg Whites, Eggs, Enzymes, FD&C Yellow #5, Filling, Folic Acid, Granulated Sugar, Invert Sugar, L-cystenie, Malted Barley Flour, Modified Food Starch, Natural & Artificial Flavor, Niacin, Palm Oil, Peanuts Almonds, Polysorbate 60, Potassium Sorbate & Calcium Propionate, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soy Flour, Thiamine Mononitrate, Vanilla Flavor, Water, Wheat Flour, Whey Powder, With Mono & Diglycerides, Yeast, Yellow 6

Frequently asked questions

How many calories are in Bear Claw Cst Danish Tray?

Per 100 g of Bear Claw Cst Danish Tray there are 9600 calories.

How much protein is in Bear Claw Cst Danish Tray?

Per 100 g of Bear Claw Cst Danish Tray there are 160.0 g protein.

How many carbohydrates are in Bear Claw Cst Danish Tray?

Per 100 g of Bear Claw Cst Danish Tray there are 1080.0 g carbohydrates. Of which 440.0 g sugars.

How much sugar is in Bear Claw Cst Danish Tray?

Per 100 g of Bear Claw Cst Danish Tray there are 440.0 g sugars.

How much sodium (salt) is in Bear Claw Cst Danish Tray?

Per 100 g of Bear Claw Cst Danish Tray there are 5000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bear Claw Cst Danish Tray?

Per 100 g of Bear Claw Cst Danish Tray there are 40.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bear Claw Cst Danish Tray?

The main ingredients in Bear Claw Cst Danish Tray are: Ada, Ascorbic Acid, Azodicarbonamide, Bleached Wheat Flour Enriched, Blue 1.

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Level of processing

5
Ultra-Processed
42 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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