UKROPS

Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing

UPC 722515917825 Manufacturer: Ukrop's Homestyle Foods, LLC Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.1 cake, 89 g): 350 calories. Per 100 g: 393 calories, 3.4 g protein, 16.9 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 88% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 88% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.1 cake (89g)

Amount per servingCalories
350
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 260mg 11%
Total Carbohydrate 55.0g 20%
Dietary Fiber 0g 0%
Total Sugars 45.0g
Includes 44.0g Added Sugars 88%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 27.6mg 2%
Iron 1.0mg 6%
Potassium 48.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein3.4 g
Carbohydrates61.8 g
Sugars50.6 g
Added sugars49.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.8g
Fat16.9 g
Saturated fat7.9 g
Trans fat0 g
Cholesterol28 mg
Sodium292 mg
Calcium31 mg
Potassium54 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing

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Ingredients

Artificial Color, Baking Powder, Baking Soda, Bleached Wheat Flour, Blue 1, Blue 1 Lake, Butter, Canola Oil, Carnauba Wax, Confectioner's Glaze, Corn Starch, Corn Syrup, Dextrin, Eggs, Enriched Bleached Flour, Folic Acid, Gum Acacia, Iron, Mono Calcium Phosphate, Mono- And Diglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Niacin, Nonfat Dry Milk, Palm, Palm Kernel, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Quins, Red 3, Red 40 Lake, Riboflavin, Rice Flour, Salt, Shortening, Sodium Acid Pyrophosphate, Soy Lecithin, Sprinkles, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vegetable Mono- And Diglycerides, Vegetable Oil, Water, Wheat Flour, Whey Protein Isolate, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake

Frequently asked questions

How many calories are in Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing?

Per 100 g of Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing there are 393 calories.

How much protein is in Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing?

Per 100 g of Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing there are 3.37 g protein.

How many carbohydrates are in Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing?

Per 100 g of Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing there are 61.8 g carbohydrates. Of which 50.56 g sugars.

How much sugar is in Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing?

Per 100 g of Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing there are 50.56 g sugars.

How much sodium (salt) is in Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing?

Per 100 g of Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing there are 292.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing?

Per 100 g of Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing?

The main ingredients in Buttercream Icing 1/8 Sheet Yellow Cake With Sprinkles, Buttercream Icing are: Artificial Color, Baking Powder, Baking Soda, Bleached Wheat Flour, Blue 1.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

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