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Donut Sticks, Donut — Nutrition Facts & Ingredients

UPC 78742373263 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Donut Sticks, Donut
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
350per serving
Protein
2.6 gper 100 g
Carbs
57.7 gper 100 g
Fat
23.1 gper 100 g

Where to buy

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Per serving (2.75 ONZ, 78 g): 350 calories. Per 100 g: 449 calories, 2.6 g protein, 23.1 g fat.

Label highlights: High in saturated fat — 45% DV per serving High in added sugars — 48% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 45% DV (high at 20% DV or more)
  • Added sugars: 48% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.75 ONZ (78g)

Amount per servingCalories
350
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 4.7mg 2%
Sodium 300mg 13%
Total Carbohydrate 45.0g 16%
Dietary Fiber 1.0g 4%
Total Sugars 24.0g
Includes 24.0g Added Sugars 48%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 160mg 12%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

449 calories in 100 g
Protein2.6 g
Carbohydrates57.7 g
Sugars30.8 g
Added sugars30.8 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)56.4g
Fat23.1 g
Saturated fat11.5 g
Trans fat0 g
Cholesterol6 mg
Sodium385 mg
Calcium205 mg
Potassium0 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Donut Sticks, Donut

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Agar, Baking Soda, Bleached Wheat Flour, Calcium Carbonate, Calcium Sulfate, Corn Dextrin, Dextrose, Distilled Monoglycerides, Each Of The Following: Glycerine, Egg Yolks, Enriched Wheat Flour, Enzymes, Folic Acid, Guar Gum, Karaya Gum, Leavening, Locust Bean Gum, Milk Protein, Modified Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavors, Niacin, Nonfat Milk Solids, Nutmeg, Palm Oil And Soybean Ol, Potassium Sorbate, Reduced Ron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Hexametaphosphate, Sodium Propionate To Retard Spoilage, Soy Lecithin, Sucrose, Sugar, Tapioca Dextrin, Thiamine Mononitrate, Titanium Dioxide, To Retard Spoilage, Vegetable Oil, Water, Wheat Flour, Wheat Starch, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Donut Sticks, Donut?

Per 100 g of Donut Sticks, Donut there are 449 calories.

How much protein is in Donut Sticks, Donut?

Per 100 g of Donut Sticks, Donut there are 2.56 g protein.

How many carbohydrates are in Donut Sticks, Donut?

Per 100 g of Donut Sticks, Donut there are 57.69 g carbohydrates. Of which 30.77 g sugars.

How much sugar is in Donut Sticks, Donut?

Per 100 g of Donut Sticks, Donut there are 30.77 g sugars.

How much sodium (salt) is in Donut Sticks, Donut?

Per 100 g of Donut Sticks, Donut there are 385.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Donut Sticks, Donut?

Per 100 g of Donut Sticks, Donut there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Donut Sticks, Donut?

The main ingredients in Donut Sticks, Donut are: Agar, Baking Soda, Bleached Wheat Flour, Calcium Carbonate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
48 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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