SHURFINE

Shurfine, Cheesecake — Nutrition Facts & Ingredients

UPC 11161034230 Manufacturer: Topco Associates, Inc. Other Frozen Desserts Updated Sep 27, 2026

Per serving (1 SLICE, 85 g): 320 calories. Per 100 g: 376 calories, 4.7 g protein, 21.2 g fat.

Label highlights: High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (85g)

Amount per servingCalories
320
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 50.1mg 17%
Sodium 200mg 9%
Total Carbohydrate 36.0g 13%
Dietary Fiber 1.0g 4%
Total Sugars 25.0g
Protein 4.0g
Calcium 40.0mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

376 calories in 100 g
Protein4.7 g
Carbohydrates42.4 g
Sugars29.4 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)41.1g
Fat21.2 g
Saturated fat9.4 g
Trans fat0 g
Cholesterol59 mg
Sodium235 mg
Calcium47 mg
Iron1.7 mg
Vitamin A141 mcg
Vitamin C0 mg

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Ingredients

Annatto, Baking Soda, Beta Carotene, Bleached Wheat Flour, Blue 1, Brown Sugar, Calcium Disodium EDTA, Carob Bean Gum, Carrageenan, Cheese Culture, Chocolate Liquor, Citric Acid, Cocoa, Cocoa Butter, Corn Syrup, Disodium Phosphate, Egg, Emulsifier, Enzyme, Folic Acid, Glycerol, Guar Gum, Iron, Liquid & Hydrogenated Soybean &/or Cottonseed Oil, Malted Barley Flour, Maltodextrin, Modified Food Starch, Modified Tapioca Starch, Molasses, Natural & Artificial Flavor, Niacin, Nonfat Dry Milk, Palm Oil, Partially Hydrogenated Soybean &/or Cottonseed Oil, Pasteurized Milk & Cream, Pecans &/or Walnuts, Pectin, Potassium Sorbate, Preservative, Processed With Alkali, Protects Flavor, Red 40, Riboflavin, Salt, Sodium Alginate, Sodium Benzoate, Sodium Phosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Turmeric, Vegetable Mono & Diglycerides, Vitamin A Palmitate, Wheat Flour, Xanthan Gum, Yellow 6

Frequently asked questions

How many calories are in Shurfine, Cheesecake?

Per 100 g of Shurfine, Cheesecake there are 376 calories.

How much protein is in Shurfine, Cheesecake?

Per 100 g of Shurfine, Cheesecake there are 4.71 g protein.

How many carbohydrates are in Shurfine, Cheesecake?

Per 100 g of Shurfine, Cheesecake there are 42.35 g carbohydrates. Of which 29.41 g sugars.

How much sugar is in Shurfine, Cheesecake?

Per 100 g of Shurfine, Cheesecake there are 29.41 g sugars.

How much sodium (salt) is in Shurfine, Cheesecake?

Per 100 g of Shurfine, Cheesecake there are 235.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shurfine, Cheesecake?

Per 100 g of Shurfine, Cheesecake there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shurfine, Cheesecake?

The main ingredients in Shurfine, Cheesecake are: Annatto, Baking Soda, Beta Carotene, Bleached Wheat Flour, Blue 1.

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Level of processing

5
Ultra-Processed
56 ingredients · 24 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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