PUBLIX

Frosted Yellow Cake, Frosted Yellow — Nutrition Facts & Ingredients

UPC 41415177901 Manufacturer: Publix Super Markets, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
290per serving
Protein
2.5 gper 100 g
Carbs
24.7 gper 100 g
Fat
21.0 gper 100 g

Where to buy

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Per serving (0.083 cake, 81 g): 290 calories. Per 100 g: 358 calories, 2.5 g protein, 21.0 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.083 cake (81g)

Amount per servingCalories
290
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 9.7mg 3%
Sodium 330mg 14%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 3%
Total Sugars 0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 20.2mg 2%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

358 calories in 100 g
Protein2.5 g
Carbohydrates24.7 g
Sugars0 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)23.5g
Fat21.0 g
Saturated fat8.6 g
Trans fat0 g
Cholesterol12 mg
Sodium407 mg
Calcium25 mg
Potassium0 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy Frosted Yellow Cake, Frosted Yellow

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acesulfame Potassium, Artificial Colors, Aspartame, Baking Soda, Blue 1, Cellulose Gum, Citric Acid, Colored With, Egg Whites, Egg Yolks, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, Leavening, Maltitol, Maltodextrin, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm Oil, Polydextrose, Polysorbate 60, Potassium Sorbate, Powdered Cellulose, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Sorbitol, Soy Lecithin, Soybean Oil, Thiamine Mononitrate, Titanium Dioxide, To Preserve Freshness, Vegetable Shortening, Water, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6 Lake

Frequently asked questions

How many calories are in Frosted Yellow Cake, Frosted Yellow?

Per 100 g of Frosted Yellow Cake, Frosted Yellow there are 358 calories.

How much protein is in Frosted Yellow Cake, Frosted Yellow?

Per 100 g of Frosted Yellow Cake, Frosted Yellow there are 2.47 g protein.

How many carbohydrates are in Frosted Yellow Cake, Frosted Yellow?

Per 100 g of Frosted Yellow Cake, Frosted Yellow there are 24.69 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Frosted Yellow Cake, Frosted Yellow?

Per 100 g of Frosted Yellow Cake, Frosted Yellow there are 0.0 g sugars.

How much sodium (salt) is in Frosted Yellow Cake, Frosted Yellow?

Per 100 g of Frosted Yellow Cake, Frosted Yellow there are 407.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Frosted Yellow Cake, Frosted Yellow?

Per 100 g of Frosted Yellow Cake, Frosted Yellow there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Frosted Yellow Cake, Frosted Yellow?

The main ingredients in Frosted Yellow Cake, Frosted Yellow are: Acesulfame Potassium, Artificial Colors, Aspartame, Baking Soda, Blue 1.

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Level of processing

5
Ultra-Processed
45 ingredients · 24 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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