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Shoyu Ramen Bowl With Chicken, Shoyu — Nutrition Facts & Ingredients

UPC 854487006648 Manufacturer: American Halal Company, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
219per serving
Protein
8.8 gper 100 g
Carbs
18.8 gper 100 g
Fat
2.4 gper 100 g

Where to buy

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Per serving (1 BOWL, AS PREPARED WITH 1/2 CUP WATER (283G), 170 g): 219 calories. Per 100 g: 129 calories, 8.8 g protein, 2.4 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BOWL, AS PREPARED WITH 1/2 CUP WATER (283G) (170g)

Amount per servingCalories
219
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 30.6mg 10%
Sodium 680mg 30%
Total Carbohydrate 32.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 45.9mg 4%
Iron 2.0mg 11%
Potassium 483mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

129 calories in 100 g
Protein8.8 g
Carbohydrates18.8 g
Sugars0.6 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)17.6g
Fat2.4 g
Saturated fat0.3 g
Trans fat0 g
Cholesterol18 mg
Sodium400 mg
Calcium27 mg
Potassium284 mg
Iron1.2 mg
Vitamin D0 mcg

Where to buy Shoyu Ramen Bowl With Chicken, Shoyu

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract, Broth: Water, Canola Oil, Carrot, Cayenne Pepper, Celery, Chicken Bone Broth Concentrate, Chicken: Boneless Dark Meat Chicken, Expeller Pressed Sunflower Oil, Fish Sauce, Folic Acid, Fresh Anchovy, Garlic, Gluten-free Reduced Sodium Tamari, Lactic Acid, Mirepoix, Mushroom Concentrate, Natural Flavors, Natural Smoke Flavor, Natural Yellow Color, Niacin, Onion, Organic Maltodextrin, Organic Rice Concentrate, Potassium Carbonate, Potato Starch, Ramen Noodles: Enriched Wheat Flour, Reduced Iron, Riboflavin, Rice, Rice Malt, Rice Starch, Salt, Scallions, Sea Salt, Shitake Mushrooms, Sodium Carbonate, Soybeans, Thiamine Mononitrate, Tilde, Turmeric, Vegetable Juices, Vegetables: Bok Choy, Vital Wheat Gluten, Water, Wheat Flour, White Miso

Frequently asked questions

How many calories are in Shoyu Ramen Bowl With Chicken, Shoyu?

Per 100 g of Shoyu Ramen Bowl With Chicken, Shoyu there are 129 calories.

How much protein is in Shoyu Ramen Bowl With Chicken, Shoyu?

Per 100 g of Shoyu Ramen Bowl With Chicken, Shoyu there are 8.82 g protein.

How many carbohydrates are in Shoyu Ramen Bowl With Chicken, Shoyu?

Per 100 g of Shoyu Ramen Bowl With Chicken, Shoyu there are 18.82 g carbohydrates. Of which 0.59 g sugars.

How much sugar is in Shoyu Ramen Bowl With Chicken, Shoyu?

Per 100 g of Shoyu Ramen Bowl With Chicken, Shoyu there are 0.59 g sugars.

How much sodium (salt) is in Shoyu Ramen Bowl With Chicken, Shoyu?

Per 100 g of Shoyu Ramen Bowl With Chicken, Shoyu there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shoyu Ramen Bowl With Chicken, Shoyu?

Per 100 g of Shoyu Ramen Bowl With Chicken, Shoyu there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shoyu Ramen Bowl With Chicken, Shoyu?

The main ingredients in Shoyu Ramen Bowl With Chicken, Shoyu are: Annatto Extract, Broth: Water, Canola Oil, Carrot, Cayenne Pepper.

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Level of processing

5
Ultra-Processed
47 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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