Curry Wrap — Nutrition Facts & Ingredients
Per serving (4 pieces, 354 g): 591 calories. Per 100 g: 167 calories, 5.7 g protein, 6.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 59% DV (high at 20% DV or more)
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 pieces (354g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Powder, Baking Soda, Canola Oil, Celery, Chickpeas, Chives, Cilantro, Citric Acid, Cream Of Tartar Mustard Seeds, Cultured Wheat Starch, Curry Powder, Dill, Each Of The Following: Spinach Powder, Enriched Wheat Flour, Folic Acid, Garbanzo Beans, Garlic Powder, Guar Gum, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Nice Bran Oil, Non Gmo Corn Starch, Onion, Onion Powder, Palmol, Parsley, Reduced Iron, Riboflavin, Sali, Salt, Sodium Acid Pyrophosphate, Spinach Tortilla, Thiamine Mononitrate, Veast, Vinegar Lemon Juice, Water, Wheat Flour, Whole Wheat Flour
Frequently asked questions
How many calories are in Curry Wrap?
Per 100 g of Curry Wrap there are 167 calories.
How much protein is in Curry Wrap?
Per 100 g of Curry Wrap there are 5.65 g protein.
How many carbohydrates are in Curry Wrap?
Per 100 g of Curry Wrap there are 22.32 g carbohydrates. Of which 3.11 g sugars.
How much sugar is in Curry Wrap?
Per 100 g of Curry Wrap there are 3.11 g sugars.
How much sodium (salt) is in Curry Wrap?
Per 100 g of Curry Wrap there are 384.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Curry Wrap?
Per 100 g of Curry Wrap there are 4.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Curry Wrap?
The main ingredients in Curry Wrap are: Baking Powder, Baking Soda, Canola Oil, Celery, Chickpeas.
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