Maryland Style Crab Cakes, Maryland Style — Nutrition Facts & Ingredients
- Calories
- 200per serving
- Protein
- 14.1 gper 100 g
- Carbs
- 8.2 gper 100 g
- Fat
- 16.5 gper 100 g
Where to buy
Per serving (1 cake, 85 g): 200 calories. Per 100 g: 235 calories, 14.1 g protein, 16.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
- Cholesterol: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cake (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Maryland Style Crab Cakes, Maryland Style
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
0.15% Water Added As Carrier For Citric Acid, Anchovies, Cane Sugar, Cayenne Pepper, Celery Seed, Chili Pepper Extract, Citric Acid, Cloves, Crabmeat, Dijon Mustard, Distilled White Vinegar, Dried Garlic, Egg Yolks, Eggs, Fruit Pectin, Garlic, Ground Red Pepper, Including Red Pepper And Black Pepper, Lemon Juice, Lemon Juice Concentrate, Liquid Eggs, Mayonnaise, Meyer Lemon Juice And Lemon Juice, Molasses, Mustard Oil, Mustard Seed, Natural Flavorings, Natural Flavors, Onions, Panko Breadcrumbs, Paprika, Parsley, Salt, Sea Salt, Seasoning Celery Salt Salt, Sodium Acid Pyrophosphate To Retain Color, Soybean Oil, Spice, Spices, Sugar, Tamarind Extract, Tartaric Acid, Vinegar, Water, Wheat Flour, White Wine, Whole Eggs, Worcestershire Sauce, Yeast
Frequently asked questions
How many calories are in Maryland Style Crab Cakes, Maryland Style?
Per 100 g of Maryland Style Crab Cakes, Maryland Style there are 235 calories.
How much protein is in Maryland Style Crab Cakes, Maryland Style?
Per 100 g of Maryland Style Crab Cakes, Maryland Style there are 14.12 g protein.
How many carbohydrates are in Maryland Style Crab Cakes, Maryland Style?
Per 100 g of Maryland Style Crab Cakes, Maryland Style there are 8.24 g carbohydrates. Of which 1.18 g sugars.
How much sugar is in Maryland Style Crab Cakes, Maryland Style?
Per 100 g of Maryland Style Crab Cakes, Maryland Style there are 1.18 g sugars.
How much sodium (salt) is in Maryland Style Crab Cakes, Maryland Style?
Per 100 g of Maryland Style Crab Cakes, Maryland Style there are 588.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Maryland Style Crab Cakes, Maryland Style?
Per 100 g of Maryland Style Crab Cakes, Maryland Style there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Maryland Style Crab Cakes, Maryland Style?
The main ingredients in Maryland Style Crab Cakes, Maryland Style are: 0.15% Water Added As Carrier For Citric Acid, Anchovies, Cane Sugar, Cayenne Pepper, Celery Seed.
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