Mac & Cheese With Bacon, Mac & Cheese — Nutrition Facts & Ingredients
Per serving (1 cup, 160 g): 360 calories. Per 100 g: 225 calories, 9.4 g protein, 11.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 28% DV (high at 20% DV or more)
- Saturated fat: 55% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (160g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Added To Prevent Caking, Annatto, Apocarotenal And Annatto, Artificial Color, Black Pepper, Butter, Cayenne Pepper, Cheese Culture, Cheese Cultures Salt, Cheese Sauce Whole Milk, Cooked Macaroni Pasta Water, Corn Starch, Cream, Cured With Water, Dehydrated Garlic, Dehydrated Onions, Durum Wheat Flour, Enzymes, Ferrous Sulfate, Folic Acid, Fully Cooked Bacon, Iron, Microbial Enzymes, Mild Cheddar Cheese Cheddar Cheese Pasteurized Milk, Milk, Milkfat, Natural Flavors, Niacin, Onion Power, Pasteurized Milk, Pasteurized Process Cheese Spread American Cheese, Potato Starch, Powdered Cellulose, Riboflavin, Salt, Semolina Pasta Semolina, Skim Milk, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Thiamine Mononitrate, Vitamin D3, Vitamins/minerals: Vitamin B3, Water, Wheat, Whey, Whey Protein Concentrate
Frequently asked questions
How many calories are in Mac & Cheese With Bacon, Mac & Cheese?
Per 100 g of Mac & Cheese With Bacon, Mac & Cheese there are 225 calories.
How much protein is in Mac & Cheese With Bacon, Mac & Cheese?
Per 100 g of Mac & Cheese With Bacon, Mac & Cheese there are 9.38 g protein.
How many carbohydrates are in Mac & Cheese With Bacon, Mac & Cheese?
Per 100 g of Mac & Cheese With Bacon, Mac & Cheese there are 16.88 g carbohydrates. Of which 1.88 g sugars.
How much sugar is in Mac & Cheese With Bacon, Mac & Cheese?
Per 100 g of Mac & Cheese With Bacon, Mac & Cheese there are 1.88 g sugars.
How much sodium (salt) is in Mac & Cheese With Bacon, Mac & Cheese?
Per 100 g of Mac & Cheese With Bacon, Mac & Cheese there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mac & Cheese With Bacon, Mac & Cheese?
Per 100 g of Mac & Cheese With Bacon, Mac & Cheese there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mac & Cheese With Bacon, Mac & Cheese?
The main ingredients in Mac & Cheese With Bacon, Mac & Cheese are: Added To Prevent Caking, Annatto, Apocarotenal And Annatto, Artificial Color, Black Pepper.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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