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Lemon Poppy — Nutrition Facts & Ingredients

UPC 44261591877 Manufacturer: J.S. Krum Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Lemon Poppy
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (55 g): 240 calories. Per 100 g: 436 calories, 1.8 g protein, 20 g fat.

Label highlights: High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size55g

Amount per servingCalories
240
% Daily Value*
Total Fat 11g 14%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 36.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 20.0g
Includes 19.0g Added Sugars 38%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 67.1mg 5%
Iron 1.0mg 6%
Potassium 35.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

436 calories in 100 g
Protein1.8 g
Carbohydrates65.5 g
Sugars36.4 g
Added sugars34.5 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)61.9g
Fat20 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium418 mg
Calcium122 mg
Potassium65 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Baking Soda, Brown Rice, Calcium Carbonate, Cellulose, Cyanocobalamin, Expeller Pressed Canola Oil Safflower Oil Sunflower Oil, Filtered Water, Monocalcium Phosphate, Niacin, Niacinamide, Non Gmo Baking Powder, Non-gmo Com Starch, Non-gmo Lemon Extract, Non-gmo Organic Rice Milk, Non-gmo Sugar, Non-gmo: Gluten Free Flour, Non-gmo/expeller-pressed Canola Oil, Partially Milled, Poppy Seeds, Potato Starch, Riboflavin, Rice Flour, Salt, Sea Salt, Tapioca Starch, Thiamin, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin And Mineral Blend, Vitamin D2, Vitaminb1, Water, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Xanthan Gum

Frequently asked questions

How many calories are in Lemon Poppy?

Per 100 g of Lemon Poppy there are 436 calories.

How much protein is in Lemon Poppy?

Per 100 g of Lemon Poppy there are 1.82 g protein.

How many carbohydrates are in Lemon Poppy?

Per 100 g of Lemon Poppy there are 65.45 g carbohydrates. Of which 36.36 g sugars.

How much sugar is in Lemon Poppy?

Per 100 g of Lemon Poppy there are 36.36 g sugars.

How much sodium (salt) is in Lemon Poppy?

Per 100 g of Lemon Poppy there are 418.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lemon Poppy?

Per 100 g of Lemon Poppy there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lemon Poppy?

The main ingredients in Lemon Poppy are: Baking Soda, Brown Rice, Calcium Carbonate, Cellulose, Cyanocobalamin.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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