GORTON'S

Tilapia Breaded Fish Fillets — Nutrition Facts & Ingredients

UPC 44400138406 Manufacturer: Gorton's of Gloucester Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (1 FILLET, 111 g): 270 calories. Per 100 g: 243 calories, 10.8 g protein, 11.7 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 FILLET (111g)

Amount per servingCalories
270
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 500mg 22%
Total Carbohydrate 25.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 12.0g
Calcium 20.0mg 2%
Iron 0.7mg 4%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

243 calories in 100 g
Protein10.8 g
Carbohydrates22.5 g
Sugars1.8 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)21.6g
Fat11.7 g
Saturated fat2.7 g
Trans fat0 g
Cholesterol27 mg
Sodium450 mg
Calcium18 mg
Potassium189 mg
Iron0.7 mg

Where to buy

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Ingredients

And Turmeric Extracts, Annatto, Ascorbic Acid, Baking Powder, Baking Soda, Caramel Color, Carrageenan, Citric Acid, Colored With Paprika, Cottonseed Canola, Dextrose, Dried Garlic, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, Hydroxypropyl Methylcellulose, Iron, Lemon Juice Solids, Malic Acid, Maltodextrin, Modified Cellulose, Modified Corn Starch, Mono- And Diglycerides, Natural Flavors, Niacin, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Tripolyphosphate, Spices, Sugar, Thiamine Mononitrate, Tilapia, To Protect Flavor, To Retain Fish Moisture, Tocopherols, Vegetable Oil, Water, Whey, Yeast, Yellow Corn Flour

Frequently asked questions

How many calories are in Tilapia Breaded Fish Fillets?

Per 100 g of Tilapia Breaded Fish Fillets there are 243 calories.

How much protein is in Tilapia Breaded Fish Fillets?

Per 100 g of Tilapia Breaded Fish Fillets there are 10.81 g protein.

How many carbohydrates are in Tilapia Breaded Fish Fillets?

Per 100 g of Tilapia Breaded Fish Fillets there are 22.52 g carbohydrates. Of which 1.8 g sugars.

How much sugar is in Tilapia Breaded Fish Fillets?

Per 100 g of Tilapia Breaded Fish Fillets there are 1.8 g sugars.

How much sodium (salt) is in Tilapia Breaded Fish Fillets?

Per 100 g of Tilapia Breaded Fish Fillets there are 450.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tilapia Breaded Fish Fillets?

Per 100 g of Tilapia Breaded Fish Fillets there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tilapia Breaded Fish Fillets?

The main ingredients in Tilapia Breaded Fish Fillets are: And Turmeric Extracts, Annatto, Ascorbic Acid, Baking Powder, Baking Soda.

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Level of processing

5
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42 ingredients · 15 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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