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Vanilla Cake Pops, Vanilla — Nutrition Facts & Ingredients

UPC 194346097081 Manufacturer: Wal-Mart Stores, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
210per serving
Protein
3.3 gper 100 g
Carbs
55 gper 100 g
Fat
13.3 gper 100 g

Where to buy

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Per serving (1 cake pop, 60 g): 210 calories. Per 100 g: 350 calories, 3.3 g protein, 13.3 g fat.

Label highlights: High in added sugars — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cake pop (60g)

Amount per servingCalories
210
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 19.8mg 7%
Sodium 190mg 8%
Total Carbohydrate 33g 12%
Dietary Fiber 0g 0%
Total Sugars 22.0g
Includes 22.0g Added Sugars 44%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 19.8mg 2%
Iron 0.6mg 3%
Potassium 40.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

350 calories in 100 g
Protein3.3 g
Carbohydrates55 g
Sugars36.7 g
Added sugars36.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)55.0g
Fat13.3 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol33 mg
Sodium317 mg
Calcium33 mg
Potassium67 mg
Iron1 mg
Vitamin D0 mcg

Where to buy Vanilla Cake Pops, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Flavors, Baking Soda, Bleached Enriched Flour, Blue 1 Lake, Cake Mix, Corn Starch, Distilled Monoglycerides, Dried Egg Whites, Egg, Food Starch Modified, Granulated Sugar, Gum Acacia, Hydrogenated Vegetable Oil, Iron, Leavening, Mini Star Shaped Sprinkles, Mono- And Diglycerides, Natural And Artifical Flavors, Natural And Artificial Flavors, Natural Flavors, Niacin, Nonfat Dry Milk, Palm And Palm Kernel Oil, Palm Kernel Oil, Palm Oil, Palm Shortening, Polysorbate 60, Potassium Sorbate, Powdered Sugar, Preservative, Red 40 Lake, Riboflavin Folic Acid, Rice Flour, Salt, Shellac, Sodium Aluminum Phosphate, Soy Flour, Soy Lecithin, Soybean Canola Oil, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Vegetable Fat, Water, Wheat Flour, Whey Powder, White Flavored Confectionery Coating, Xanthan Gum

Frequently asked questions

How many calories are in Vanilla Cake Pops, Vanilla?

Per 100 g of Vanilla Cake Pops, Vanilla there are 350 calories.

How much protein is in Vanilla Cake Pops, Vanilla?

Per 100 g of Vanilla Cake Pops, Vanilla there are 3.33 g protein.

How many carbohydrates are in Vanilla Cake Pops, Vanilla?

Per 100 g of Vanilla Cake Pops, Vanilla there are 55.0 g carbohydrates. Of which 36.67 g sugars.

How much sugar is in Vanilla Cake Pops, Vanilla?

Per 100 g of Vanilla Cake Pops, Vanilla there are 36.67 g sugars.

How much sodium (salt) is in Vanilla Cake Pops, Vanilla?

Per 100 g of Vanilla Cake Pops, Vanilla there are 317.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Cake Pops, Vanilla?

Per 100 g of Vanilla Cake Pops, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Cake Pops, Vanilla?

The main ingredients in Vanilla Cake Pops, Vanilla are: Artificial Flavors, Baking Soda, Bleached Enriched Flour, Blue 1 Lake, Cake Mix.

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Level of processing

5
Ultra-Processed
49 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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