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Beef And Vegetable Mandu, Beef; Vegetable — Nutrition Facts & Ingredients

UPC 807176713235 Manufacturer: CJ Foods USA Inc Frozen Dinners & Entrees Updated Sep 27, 2026

Beef And Vegetable Mandu, Beef; Vegetable
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 pieces (140g), 140 g): 280 calories. Per 100 g: 200 calories, 10.7 g protein, 6.4 g fat.

Label highlights: High in sodium — 29% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 29% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 pieces (140g) (140g)

Amount per servingCalories
280
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 3.5g 18%
Trans Fat 0.5g
Cholesterol 35mg 12%
Sodium 659mg 29%
Total Carbohydrate 34.0g 12%
Dietary Fiber 1.0g 3%
Total Sugars 5.0g
Protein 15.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein10.7 g
Carbohydrates24.3 g
Sugars3.6 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)23.6g
Fat6.4 g
Saturated fat2.5 g
Trans fat0.4 g
Cholesterol25 mg
Sodium471 mg
Calcium0 mg
Iron0 mg
Vitamin A26 mcg
Vitamin C6.4 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Autolyzed Yeast Extract, Bean Thread, Black Pepper, Cabbage, Carrageenan, Carrot, Corn Syrup Solids And Pineapple Juice Solids, Filling: Beef, Folic Acid, From Sunflower Oil, Fully Cooked Beef Patty, Garlic, Ginger Powder, Green Onion, Grill Flavor, Ground Beef, Jalapeno, Modified Tapioca Starch, Niacin, Oat Fiber, Onion Puree, Pineapple Juice Powder, Reduced Iron, Riboflavin, Roasted Garlic, Salt, Salt And Alcohol, Sesame Oil, Silicon Dioxide, Smoke Flavor, Sodium Phosphate, Soy Sauce, Soybean, Soybean Oil, Soybeans, Sugar, Sweet Potato Starch, Tapioca Dextrin, Thiamine Mononitrate, Water, Wheat, Wheat Flour, Wheat Gluten, Wrapper: Enriched Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Beef And Vegetable Mandu, Beef; Vegetable?

Per 100 g of Beef And Vegetable Mandu, Beef; Vegetable there are 200 calories.

How much protein is in Beef And Vegetable Mandu, Beef; Vegetable?

Per 100 g of Beef And Vegetable Mandu, Beef; Vegetable there are 10.71 g protein.

How many carbohydrates are in Beef And Vegetable Mandu, Beef; Vegetable?

Per 100 g of Beef And Vegetable Mandu, Beef; Vegetable there are 24.29 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Beef And Vegetable Mandu, Beef; Vegetable?

Per 100 g of Beef And Vegetable Mandu, Beef; Vegetable there are 3.57 g sugars.

How much sodium (salt) is in Beef And Vegetable Mandu, Beef; Vegetable?

Per 100 g of Beef And Vegetable Mandu, Beef; Vegetable there are 471.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beef And Vegetable Mandu, Beef; Vegetable?

Per 100 g of Beef And Vegetable Mandu, Beef; Vegetable there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beef And Vegetable Mandu, Beef; Vegetable?

The main ingredients in Beef And Vegetable Mandu, Beef; Vegetable are: Autolyzed Yeast Extract, Bean Thread, Black Pepper, Cabbage, Carrageenan.

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Level of processing

5
Ultra-Processed
45 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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