MARTHA STEWART KITCHEN

Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz

UPC 850017549722 Manufacturer: Mediacast Martha Foods, LLC Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 meal (255g/9oz), 255 g): 240 calories. Per 100 g: 94 calories, 5.1 g protein, 1.8 g fat.

Label highlights: High in sodium — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 meal (255g/9oz) (255g)

Amount per servingCalories
240
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 25.5mg 8%
Sodium 640mg 28%
Total Carbohydrate 38.0g 14%
Dietary Fiber 3.1g 11%
Total Sugars 3.0g
Protein 13.0g
Calcium 79.0mg 6%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

94 calories in 100 g
Protein5.1 g
Carbohydrates14.9 g
Sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)13.7g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol10 mg
Sodium251 mg
Calcium31 mg
Iron1.1 mg
Vitamin A124 mcg
Vitamin C0.9 mg

Where to buy Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz

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Ingredients

Basmati Rice, Black Pepper, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Caramel, Cardamom, Chicken Broth, Chicken Fat, Chicken Stock, Chicken Thighs, Cinnamon, Citric Acid, Concentrated Chicken Stock, Coriander, Corn Oil, Cumin, Curry Powder, Dijon Mustard, Distilled White Vinegar, Extra Virgin Olive Oil, Fruit Pectin, Garam Masala Seasoning, Garlic, Garlic Puree, Ginger, Ginger Puree, Malted Barley Flour, Maltodextrin, Modified Cornstarch, Mustard Seed, Natural Flavors, Niacin, Olive Oil, Onion Puree, Pepper, Potatoes, Reduced Iron, Refined Pomace Olive Oil, Riboflavin Folic Acid, Salt, Sauce: Water, Seasoned Chicken Thighs, Spices, Spinach, Sugar, Tartaric Acid, The Following: Salt, Thiamine Mononitrate, Tomato Paste, Tomatoes, Turmeric, Vegetable Oil, Vinegar, Water, White Wine, Yeast Extract

Frequently asked questions

How many calories are in Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz?

Per 100 g of Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz there are 94 calories.

How much protein is in Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz?

Per 100 g of Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz there are 5.1 g protein.

How many carbohydrates are in Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz?

Per 100 g of Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz there are 14.9 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz?

Per 100 g of Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz there are 1.18 g sugars.

How much sodium (salt) is in Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz?

Per 100 g of Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz there are 251.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz?

Per 100 g of Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz?

The main ingredients in Martha Stewart Kitchen Chicken Curry With Spinach, Potatoes & Basmati Rice, 9 Oz are: Basmati Rice, Black Pepper, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Caramel.

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Level of processing

5
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56 ingredients · 7 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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