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Potato Crusted Coated Fish Nuggets, Potato Crusted — Nutrition Facts & Ingredients

UPC 85239006306 Manufacturer: Target Stores Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
240per serving
Protein
12.6 gper 100 g
Carbs
22.5 gper 100 g
Fat
9.0 gper 100 g

Where to buy

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Per serving (9 PIECES, 111 g): 240 calories. Per 100 g: 216 calories, 12.6 g protein, 9.0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size9 PIECES (111g)

Amount per servingCalories
240
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 40.0mg 13%
Sodium 420mg 18%
Total Carbohydrate 25.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 14.0g
Vitamin D 0mcg 0%
Calcium 18.9mg 1%
Iron 2.0mg 11%
Potassium 282mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

216 calories in 100 g
Protein12.6 g
Carbohydrates22.5 g
Sugars0.9 g
Added sugars0 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)21.6g
Fat9.0 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol36 mg
Sodium378 mg
Calcium17 mg
Potassium254 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Potato Crusted Coated Fish Nuggets, Potato Crusted

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Added As Dough Conditioner, Alaska Pollock, Ascorbic Acid, Baking Soda, Canola Oil, Cheddar Cheese, Corn Oil, Corn Starch, Cottonseed Oil, Cultures, Dehydrated Onion, Dried Yeast, Enriched Wheat Flour, Enzymes, Extractive Of Turmeric With Soy Lecithin, Folic Acid, Leavening, Malted Barley Flour, Maltodextrin, Natural Flavors, Niacin, Paprika Extract, Pasteurized Milk, Potato Flakes, Potato Sticks, Potatoes, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soybean Canola, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat, Whey, Whole Wheat Flour, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Potato Crusted Coated Fish Nuggets, Potato Crusted?

Per 100 g of Potato Crusted Coated Fish Nuggets, Potato Crusted there are 216 calories.

How much protein is in Potato Crusted Coated Fish Nuggets, Potato Crusted?

Per 100 g of Potato Crusted Coated Fish Nuggets, Potato Crusted there are 12.61 g protein.

How many carbohydrates are in Potato Crusted Coated Fish Nuggets, Potato Crusted?

Per 100 g of Potato Crusted Coated Fish Nuggets, Potato Crusted there are 22.52 g carbohydrates. Of which 0.9 g sugars.

How much sugar is in Potato Crusted Coated Fish Nuggets, Potato Crusted?

Per 100 g of Potato Crusted Coated Fish Nuggets, Potato Crusted there are 0.9 g sugars.

How much sodium (salt) is in Potato Crusted Coated Fish Nuggets, Potato Crusted?

Per 100 g of Potato Crusted Coated Fish Nuggets, Potato Crusted there are 378.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Crusted Coated Fish Nuggets, Potato Crusted?

Per 100 g of Potato Crusted Coated Fish Nuggets, Potato Crusted there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Crusted Coated Fish Nuggets, Potato Crusted?

The main ingredients in Potato Crusted Coated Fish Nuggets, Potato Crusted are: Added As Dough Conditioner, Alaska Pollock, Ascorbic Acid, Baking Soda, Canola Oil.

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Level of processing

5
Ultra-Processed
42 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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