Prebaked Carrot Cake — Nutrition Facts & Ingredients
Per serving (1 SLICE, 58 g): 200 calories. Per 100 g: 345 calories, 3.5 g protein, 15.5 g fat.
Nutrition Facts
Serving size1 SLICE (58g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
0.15% Water Added As Carrier For Citric Acid, 10/12% Fat, And Food Grade Cornstarch From Non-genetically Modified Corn, Baking Soda, Brown Rice Flour, Brown Sugar, Canola Oil, Citric Acid, Citric Acid Added, Citric Acid Added To Help Preserve Freshness, Cocoa Powder, Corn Starch, Corn Syrup Solids, Derived From Corn, Dextrose, Dried Carrots, Gluten Free Flour Mix, Granulated Sugar, Ground Cinnamon, Invert Syrup, Liquid Eggs, Maltodextrin, Medium Chain Triglycerides, Modified Food Starch, Monocalcium Phosphate, Natural Flavors, Natural Non Dairy Non Fat Dry Milk Flavoring, Non Gmo Baking Powder, Potato Starch, Raisins, Rice Flour, Sea Salt, Tapioca Starch, Tricalcium Phosphate, Water, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Prebaked Carrot Cake?
Per 100 g of Prebaked Carrot Cake there are 345 calories.
How much protein is in Prebaked Carrot Cake?
Per 100 g of Prebaked Carrot Cake there are 3.45 g protein.
How many carbohydrates are in Prebaked Carrot Cake?
Per 100 g of Prebaked Carrot Cake there are 48.28 g carbohydrates. Of which 25.86 g sugars.
How much sugar is in Prebaked Carrot Cake?
Per 100 g of Prebaked Carrot Cake there are 25.86 g sugars.
How much sodium (salt) is in Prebaked Carrot Cake?
Per 100 g of Prebaked Carrot Cake there are 241.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Prebaked Carrot Cake?
Per 100 g of Prebaked Carrot Cake there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Prebaked Carrot Cake?
The main ingredients in Prebaked Carrot Cake are: 0.15% Water Added As Carrier For Citric Acid, 10/12% Fat, And Food Grade Cornstarch From Non-genetically Modified Corn, Baking Soda, Brown Rice Flour.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from R F Nature Farm Foods
Nutrition facts for other products from R F Nature Farm Foods:
All R F Nature Farm Foods products →