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Bacon Cheddar Gourmet Dip — Nutrition Facts & Ingredients

UPC 688267163555 Manufacturer: Ahold USA, Inc. Cheese Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 80 calories. Per 100 g: 267 calories, 10 g protein, 23.3 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
80
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 20.1mg 7%
Sodium 220mg 10%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 3g
Calcium 39.9mg 3%
Iron 0mg 0%
Potassium 45mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein10 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat23.3 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol67 mg
Sodium733 mg
Calcium133 mg
Potassium150 mg
Iron0 mg
Vitamin A300 mcg
Vitamin C12 mg

Where to buy

Search on Amazon for Bacon Cheddar Gourmet Dip

Prices and availability are set by the retailer.

Ingredients

Annatto Coloring, Black Pepper, Carob Bean Gum, Cellulose, Cheese Culture, Cheese Cultures, Chili Sauce, Citric Acid, Corn Starch, Cream Cheese, Cultured Celery Juice Powder, Cultured Cream, Dill Seasoning, Enzymes, Garlic, Garlic Powder, Garlic Puree, Green Onions, Habanero Pepper Powder, Mustard Seed, Onion, Onion Powder, Parsley, Pasteurized Cream, Pasteurized Milk, Potassium Sorbate, Preservative, Red Bell Pepper, Red Chili Peppers, Red Chili Puree, Red Jalapeno Peppers, Red Jalapeno Puree, Salt, Sea Salt, Seasoning, Sharp Cheddar Cheese, Sodium Benzoate, Sour Cream, Soybeans, Spices, Sugar, Tamari, To Prevent Caking, Turbinado Sugar, Turmeric, Uncured Bacon, Vinegar, Water, White Vinegar, Whole Grain Dijon Mustard, Worcestershire Sauce, Xanthan Gum

Frequently asked questions

How many calories are in Bacon Cheddar Gourmet Dip?

Per 100 g of Bacon Cheddar Gourmet Dip there are 267 calories.

How much protein is in Bacon Cheddar Gourmet Dip?

Per 100 g of Bacon Cheddar Gourmet Dip there are 10.0 g protein.

How many carbohydrates are in Bacon Cheddar Gourmet Dip?

Per 100 g of Bacon Cheddar Gourmet Dip there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Bacon Cheddar Gourmet Dip?

Per 100 g of Bacon Cheddar Gourmet Dip there are 3.33 g sugars.

How much sodium (salt) is in Bacon Cheddar Gourmet Dip?

Per 100 g of Bacon Cheddar Gourmet Dip there are 733.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Cheddar Gourmet Dip?

Per 100 g of Bacon Cheddar Gourmet Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Cheddar Gourmet Dip?

The main ingredients in Bacon Cheddar Gourmet Dip are: Annatto Coloring, Black Pepper, Carob Bean Gum, Cellulose, Cheese Culture.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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