Pound Cake, Brown Sugar — Nutrition Facts & Ingredients
Per serving (3.6 ONZ, 102 g): 350 calories. Per 100 g: 343 calories, 3.9 g protein, 16.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size3.6 ONZ (102g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Brown Sugar, Cake Base, Condensed Milk, Egg, Egg Yolks Sugared, Enriched Wheat Flour, Folic Acid, Grade A Cultured Cream, Guar Gum, Iron, Leavening, Modified Corn Starch, Mono- And Diglycerides, Natural Flavors, Niacin, Nonfat Milk, Polysorbate 60, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soybean Oil, Sugar, Thiamine Mononitrate, Vanilla Extract, Vital Wheat Gluten, Water, Wheat Flour, Whey, Whole Eggs, Whole Milk, Xanthan Gum
Frequently asked questions
How many calories are in Pound Cake, Brown Sugar?
Per 100 g of Pound Cake, Brown Sugar there are 343 calories.
How much protein is in Pound Cake, Brown Sugar?
Per 100 g of Pound Cake, Brown Sugar there are 3.92 g protein.
How many carbohydrates are in Pound Cake, Brown Sugar?
Per 100 g of Pound Cake, Brown Sugar there are 42.16 g carbohydrates. Of which 27.45 g sugars.
How much sugar is in Pound Cake, Brown Sugar?
Per 100 g of Pound Cake, Brown Sugar there are 27.45 g sugars.
How much sodium (salt) is in Pound Cake, Brown Sugar?
Per 100 g of Pound Cake, Brown Sugar there are 304.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pound Cake, Brown Sugar?
Per 100 g of Pound Cake, Brown Sugar there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pound Cake, Brown Sugar?
The main ingredients in Pound Cake, Brown Sugar are: Baking Soda, Brown Sugar, Cake Base, Condensed Milk, Egg.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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