Pound Cake, Lemon Poppy — Nutrition Facts & Ingredients
Per serving (3.6 ONZ, 102 g): 360 calories. Per 100 g: 353 calories, 4.9 g protein, 18.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size3.6 ONZ (102g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Antioxidant, Artificial Color, Artificial Flavors, Baking Soda, BHT, Cake Base, Citric Acid, Contains BHT, Egg, Enriched Wheat Flour, Folic Acid, Grade A Cultured Cream, Guar Gum, Iron, Leavening, Lemon Extract, Lemon Flavoring, Lemon Peel, Lemon Preserve Corn Syrup, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Milk, Pectin, Perservative, Polysorbate 60, Poppy Seed, Preservatives, Propylene Glycol, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Benzoate And Potassium Sorbate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Vanilla Flavor, Vital Wheat Gluten, Water, Wheat Flour, Whey, Xanthan Gum, Yellow 5
Frequently asked questions
How many calories are in Pound Cake, Lemon Poppy?
Per 100 g of Pound Cake, Lemon Poppy there are 353 calories.
How much protein is in Pound Cake, Lemon Poppy?
Per 100 g of Pound Cake, Lemon Poppy there are 4.9 g protein.
How many carbohydrates are in Pound Cake, Lemon Poppy?
Per 100 g of Pound Cake, Lemon Poppy there are 41.18 g carbohydrates. Of which 22.55 g sugars.
How much sugar is in Pound Cake, Lemon Poppy?
Per 100 g of Pound Cake, Lemon Poppy there are 22.55 g sugars.
How much sodium (salt) is in Pound Cake, Lemon Poppy?
Per 100 g of Pound Cake, Lemon Poppy there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pound Cake, Lemon Poppy?
Per 100 g of Pound Cake, Lemon Poppy there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pound Cake, Lemon Poppy?
The main ingredients in Pound Cake, Lemon Poppy are: Antioxidant, Artificial Color, Artificial Flavors, Baking Soda, BHT.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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