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Flatbread Pizza, Cheese — Nutrition Facts & Ingredients

UPC 855307001881 Manufacturer: Celebrate Baking Company, LLC Pizza Updated Sep 27, 2026

Per serving (0.5 PIZZA, 156 g): 370 calories. Per 100 g: 237 calories, 8.3 g protein, 10.3 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PIZZA (156g)

Amount per servingCalories
370
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.0mg 8%
Sodium 449mg 20%
Total Carbohydrate 42.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 13.0g
Calcium 300mg 23%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

237 calories in 100 g
Protein8.3 g
Carbohydrates26.9 g
Sugars2.6 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)25.6g
Fat10.3 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol16 mg
Sodium288 mg
Calcium192 mg
Iron0.5 mg
Vitamin A0 mcg
Vitamin C2.3 mg

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Ingredients

Baking Powder, Baking Soda, Brown Rice Flour, Cheese Cultures, Citric Acid, Corn Starch, Enzymes, Extra Virgin Olive Oil, Garlic, Grated Parmesan Cheese, Grated Romano Cheese, Low-moisture Mozzarella Cheese, Monocalcium Phosphate, Natamycin To Protect Flavor, Olive Oil, Pasteurized Milk, Pasteurized Part Skin Cow's Milk, Pasteurized Part-skim Milk, Pizza Cheese, Pizza Sauce, Potato Flour, Potato Starch, Powdered Cellulose To Prevent Caking, Salt, Salt Spices, Sodium Aluminum Sulfate, Sugar, Tapioca Starch, Tomato Paste, Tomato Puree, Unsmoked Provolone Cheese, Water, White Rice Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Flatbread Pizza, Cheese?

Per 100 g of Flatbread Pizza, Cheese there are 237 calories.

How much protein is in Flatbread Pizza, Cheese?

Per 100 g of Flatbread Pizza, Cheese there are 8.33 g protein.

How many carbohydrates are in Flatbread Pizza, Cheese?

Per 100 g of Flatbread Pizza, Cheese there are 26.92 g carbohydrates. Of which 2.56 g sugars.

How much sugar is in Flatbread Pizza, Cheese?

Per 100 g of Flatbread Pizza, Cheese there are 2.56 g sugars.

How much sodium (salt) is in Flatbread Pizza, Cheese?

Per 100 g of Flatbread Pizza, Cheese there are 288.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Flatbread Pizza, Cheese?

Per 100 g of Flatbread Pizza, Cheese there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Flatbread Pizza, Cheese?

The main ingredients in Flatbread Pizza, Cheese are: Baking Powder, Baking Soda, Brown Rice Flour, Cheese Cultures, Citric Acid.

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Level of processing

5
Ultra-Processed
35 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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