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Seafood Salad — Nutrition Facts & Ingredients

UPC 24732274089 Manufacturer: TAMPA BAY FISHERIES, INC. Deli Salads Updated Sep 27, 2026

Per serving (0.5 cup, 100 g): 310 calories. Per 100 g: 310 calories, 4 g protein, 27 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (100g)

Amount per servingCalories
310
% Daily Value*
Total Fat 27g 35%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 690mg 30%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Total Sugars 3g
Protein 4g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

310 calories in 100 g
Protein4 g
Carbohydrates10 g
Sugars3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.0g
Fat27 g
Saturated fat4 g
Trans fat0 g
Cholesterol25 mg
Sodium690 mg
Calcium0 mg
Iron0 mg
Vitamin A90 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Seafood Salad

Prices and availability are set by the retailer.

Ingredients

Artificial Crab Flavors, Carmine, Carrageenan, Celery, Color Added, Crab And Salmon, Distilled Vinegar, Egg Whites, Egg Yolks, Extracts Of Whiting, Fish Protein, Hydrolyzed Soy Protein, Imitation Crab, Lemon Juice Concentrate, Modified Corn Starch, Natural Flavors, Nonfat Dry Milk, Paprika Oleoresin, Phosphoric Acid, Pollock, Pollock Whiting, Potassium Chloride, Potassium Sorbate And Sodium Benzoate, Potato Starch, Preservatives, Red Onion, Salt, Salted Egg Yolks, Shrimp, Snow Crab Meat, Sodium Tripolyphosphate, Sorbitol, Soy Lecithin, Soybean Oil, Spices, Sugar, Tapioca Starch, Tetrasodium Pyrophosphate, Water, Wheat Starch

Frequently asked questions

How many calories are in Seafood Salad?

Per 100 g of Seafood Salad there are 310 calories.

How much protein is in Seafood Salad?

Per 100 g of Seafood Salad there are 4.0 g protein.

How many carbohydrates are in Seafood Salad?

Per 100 g of Seafood Salad there are 10.0 g carbohydrates. Of which 3.0 g sugars.

How much sugar is in Seafood Salad?

Per 100 g of Seafood Salad there are 3.0 g sugars.

How much sodium (salt) is in Seafood Salad?

Per 100 g of Seafood Salad there are 690.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seafood Salad?

Per 100 g of Seafood Salad there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seafood Salad?

The main ingredients in Seafood Salad are: Artificial Crab Flavors, Carmine, Carrageenan, Celery, Color Added.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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