Winter White Bar Cake With Vanilla Icing — Nutrition Facts & Ingredients
Per serving (0.167 CAKE, 80 g): 340 calories. Per 100 g: 425 calories, 2.5 g protein, 21.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
- Added sugars: 64% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.167 CAKE (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Winter White Bar Cake With Vanilla Icing
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Baking Soda, Butter, Buttermilk, Citric Acid, Cocoa Butter, Corn, Corn Starch, Cottonseed Oil, Dextrose, Disodium Phosphate, Eggs, Enriched Wheat Flour, Folic Acid, Guar Gum, Lactose, Leavening, Milk, Modified Starch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Vanilla Extract, Niacin, Nonfat Milk, Palm Kernel Palm Oil, Palm Oil, Pasteurized Cream, Polysorbate 60, Propylene Glycol Mono And Diesters, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Tapioca, Thiamine Mononitrate, Vanilla, Water, Wheat Flour, Wheat Starch, Whey, Whole Milk Powder, Xanthan Gum
Frequently asked questions
How many calories are in Winter White Bar Cake With Vanilla Icing?
Per 100 g of Winter White Bar Cake With Vanilla Icing there are 425 calories.
How much protein is in Winter White Bar Cake With Vanilla Icing?
Per 100 g of Winter White Bar Cake With Vanilla Icing there are 2.5 g protein.
How many carbohydrates are in Winter White Bar Cake With Vanilla Icing?
Per 100 g of Winter White Bar Cake With Vanilla Icing there are 56.25 g carbohydrates. Of which 41.25 g sugars.
How much sugar is in Winter White Bar Cake With Vanilla Icing?
Per 100 g of Winter White Bar Cake With Vanilla Icing there are 41.25 g sugars.
How much sodium (salt) is in Winter White Bar Cake With Vanilla Icing?
Per 100 g of Winter White Bar Cake With Vanilla Icing there are 338.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Winter White Bar Cake With Vanilla Icing?
Per 100 g of Winter White Bar Cake With Vanilla Icing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Winter White Bar Cake With Vanilla Icing?
The main ingredients in Winter White Bar Cake With Vanilla Icing are: Ascorbic Acid, Baking Soda, Butter, Buttermilk, Citric Acid.
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