AHOLD

Glazed Donuts — Nutrition Facts & Ingredients

UPC 68826708831 Manufacturer: Ahold USA, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 220 calories. Per 100 g: 386 calories, 5.3 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
220
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 25g 9%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Includes 10.0g Added Sugars 20%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 1.0mg 6%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

386 calories in 100 g
Protein5.3 g
Carbohydrates43.9 g
Sugars17.5 g
Added sugars17.5 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)42.1g
Fat21.1 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol0 mg
Sodium491 mg
Calcium211 mg
Potassium35 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Agar, Ascorbic Acid, Baking Soda, Calcium Carbonate, Calcium Propionate, Calcium Sulfate, Cinnamon, Citric Acids, Corn Starch, Dextrose, Dough Conditioner, Egg, Enriched Bleached Wheat Flour, Enriched Wheat Flour, Enzymes, Folic Acid, Guar Gum, Leavening, Locust Bean Gum, Maltodextrin, Mono- And Diglycerides With Antioxidants, Natural Flavors, Niacin, Palm Oil, Palm Oil With Citric Acid Added As Preservative, Palm Oil With Lecithin, Preservative, Reduced Iron, Riboflavin, Rice Starch, Salt, Sodium Acid Pyrophosphate, Sodium Phosphate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soy Protein Concentrate, Soybean Oil, Sugar, Thiamine Mononitrate, Tocopherols, Turmeric And Annatto, Vegetable Gum, Water, Wheat Flour, Whey, Yeast

Frequently asked questions

How many calories are in Glazed Donuts?

Per 100 g of Glazed Donuts there are 386 calories.

How much protein is in Glazed Donuts?

Per 100 g of Glazed Donuts there are 5.26 g protein.

How many carbohydrates are in Glazed Donuts?

Per 100 g of Glazed Donuts there are 43.86 g carbohydrates. Of which 17.54 g sugars.

How much sugar is in Glazed Donuts?

Per 100 g of Glazed Donuts there are 17.54 g sugars.

How much sodium (salt) is in Glazed Donuts?

Per 100 g of Glazed Donuts there are 491.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Glazed Donuts?

Per 100 g of Glazed Donuts there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Glazed Donuts?

The main ingredients in Glazed Donuts are: Agar, Ascorbic Acid, Baking Soda, Calcium Carbonate, Calcium Propionate.

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Level of processing

5
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47 ingredients · 16 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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