Vaughan Foods Corporation

Thai Noodle Salad — Nutrition Facts & Ingredients

UPC 718129030708 Deli Salads Updated Sep 27, 2026

Calories
280per serving
Protein
5 gper 100 g
Carbs
25 gper 100 g
Fat
8.6 gper 100 g

Where to buy

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Per serving (0.75 cup, 140 g): 280 calories. Per 100 g: 200 calories, 5 g protein, 8.6 g fat.

Label highlights: High in sodium — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.75 cup (140g)

Amount per servingCalories
280
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 640mg 28%
Total Carbohydrate 35g 13%
Dietary Fiber 2.9g 10%
Total Sugars 9.0g
Protein 7g
Calcium 19.6mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein5 g
Carbohydrates25 g
Sugars6.4 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)22.9g
Fat8.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium457 mg
Calcium14 mg
Iron1.0 mg
Vitamin A161 mcg
Vitamin C17.1 mg

Where to buy Thai Noodle Salad

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alcohol, Almonds, Cilantro, Cooked Enriched Linguine, Corn, Durum Wheat Semolina, Ferrous Sulfate, Folic Acid, Garlic, Green Bell Pepper, Green Onion, Iron, Lactic Acid, Niacin, Red Bell Pepper, Riboflavin, Rice, Rice Vinegar, Salt, Sea Salt, Sesame Oil, Sesame Seeds, Soy Sauce, Soybeans, Sugar, Thiamine Mononitrate, Vinegar, Water, Wheat, Xanthan Gum, Young Baby Corn

Frequently asked questions

How many calories are in Thai Noodle Salad?

Per 100 g of Thai Noodle Salad there are 200 calories.

How much protein is in Thai Noodle Salad?

Per 100 g of Thai Noodle Salad there are 5.0 g protein.

How many carbohydrates are in Thai Noodle Salad?

Per 100 g of Thai Noodle Salad there are 25.0 g carbohydrates. Of which 6.43 g sugars.

How much sugar is in Thai Noodle Salad?

Per 100 g of Thai Noodle Salad there are 6.43 g sugars.

How much sodium (salt) is in Thai Noodle Salad?

Per 100 g of Thai Noodle Salad there are 457.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Thai Noodle Salad?

Per 100 g of Thai Noodle Salad there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Thai Noodle Salad?

The main ingredients in Thai Noodle Salad are: Alcohol, Almonds, Cilantro, Cooked Enriched Linguine, Corn.

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Level of processing

5
Ultra-Processed
31 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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