Bacon Cheddar — Nutrition Facts & Ingredients
Per serving (1 PACKAGE, 102 g): 350 calories. Per 100 g: 343 calories, 9.8 g protein, 8.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 52% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 PACKAGE (102g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bacon, Beta Carotene, Brown Sugar, Cheddar Cheese, Cheese Culture, Color Added, Cured With Water, Dextrose, Enriched Wheat Flour, Enzymes, Ferrous Sulfate, Flavoring, Folic Acid, Food Starch Modified, Glyceryl Monostearate, Lactic Acid, Maltodextrin, Mono- And Diglycerides, Natural Flavors, Niacin, Non-fat Dry Milk, Paprika Extract, Pasteurized Milk, Potassium Chloride, Riboflavin, Salt, Smoke Flavoring, Sodium Alginate, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphate, Sodium Phosphates, Sorbic Acid To Preserve Freshness, Soybean Oil, Sugar, Sunflower Lecithin, Thiamine Mononitrate, Water, Wheat Flour, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Bacon Cheddar?
Per 100 g of Bacon Cheddar there are 343 calories.
How much protein is in Bacon Cheddar?
Per 100 g of Bacon Cheddar there are 9.8 g protein.
How many carbohydrates are in Bacon Cheddar?
Per 100 g of Bacon Cheddar there are 54.9 g carbohydrates. Of which 4.9 g sugars.
How much sugar is in Bacon Cheddar?
Per 100 g of Bacon Cheddar there are 4.9 g sugars.
How much sodium (salt) is in Bacon Cheddar?
Per 100 g of Bacon Cheddar there are 1176.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacon Cheddar?
Per 100 g of Bacon Cheddar there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacon Cheddar?
The main ingredients in Bacon Cheddar are: Bacon, Beta Carotene, Brown Sugar, Cheddar Cheese, Cheese Culture.
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Macronutrients
Types of fat
Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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