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Chicken With Jamaican Style Jerk Sauce — Nutrition Facts & Ingredients

UPC 717854160131 Manufacturer: Bellisio Foods Inc Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
311per serving
Protein
4.7 gper 100 g
Carbs
22.8 gper 100 g
Fat
1.4 gper 100 g

Where to buy

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Per serving (1 PACKAGE, 255 g): 311 calories. Per 100 g: 122 calories, 4.7 g protein, 1.4 g fat.

Label highlights: High in sodium — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (255g)

Amount per servingCalories
311
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 15.3mg 5%
Sodium 541mg 24%
Total Carbohydrate 58.0g 21%
Dietary Fiber 5.1g 18%
Total Sugars 10.0g
Protein 12.0g
Calcium 61.2mg 5%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

122 calories in 100 g
Protein4.7 g
Carbohydrates22.8 g
Sugars3.9 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)20.8g
Fat1.4 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol6 mg
Sodium212 mg
Calcium24 mg
Iron1.1 mg
Vitamin A58.8 mcg
Vitamin C7.1 mg

Where to buy Chicken With Jamaican Style Jerk Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple Cider Vinegar, Canola Oil, Chicken Breast With Rib Meat, Cooked Rice, Cooked Seasoned Natural Chicken Breast Strips With Rib Meat, Corn, Dark Brown Sugar, Dark Red Kidney Beans, Dark Rum, Distilled Vinegar, Garlic, Ginger, Ginger Puree, Green Onion, Kidney Beans, Lemon Juice Concentrate, Modified Food Starch, Natural Flavors, Paprika Extract, Raisin Juice Concentrate, Red Bell Peppers, Red Chili Peppers, Red Jalapeno Peppers, Rice Starch, Salt, Soluble Raisin Solids, Spices, Sriracha Sauce, Sugar, Tamarind, Vinegar, Water, Wheat Gluten, With Salt, Xanthan Gum

Frequently asked questions

How many calories are in Chicken With Jamaican Style Jerk Sauce?

Per 100 g of Chicken With Jamaican Style Jerk Sauce there are 122 calories.

How much protein is in Chicken With Jamaican Style Jerk Sauce?

Per 100 g of Chicken With Jamaican Style Jerk Sauce there are 4.71 g protein.

How many carbohydrates are in Chicken With Jamaican Style Jerk Sauce?

Per 100 g of Chicken With Jamaican Style Jerk Sauce there are 22.75 g carbohydrates. Of which 3.92 g sugars.

How much sugar is in Chicken With Jamaican Style Jerk Sauce?

Per 100 g of Chicken With Jamaican Style Jerk Sauce there are 3.92 g sugars.

How much sodium (salt) is in Chicken With Jamaican Style Jerk Sauce?

Per 100 g of Chicken With Jamaican Style Jerk Sauce there are 212.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken With Jamaican Style Jerk Sauce?

Per 100 g of Chicken With Jamaican Style Jerk Sauce there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken With Jamaican Style Jerk Sauce?

The main ingredients in Chicken With Jamaican Style Jerk Sauce are: Apple Cider Vinegar, Canola Oil, Chicken Breast With Rib Meat, Cooked Rice, Cooked Seasoned Natural Chicken Breast Strips With Rib Meat.

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Level of processing

5
Ultra-Processed
35 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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