Asian Potstickers — Nutrition Facts & Ingredients
Per serving (1 MEAL, 281 g): 360 calories. Per 100 g: 128 calories, 2.9 g protein, 1.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 MEAL (281g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Alcohol, Baked Tofu, Bulgur Wheat, Cabbage, Cane Sugar, Carrots, Cooked Whole Grain Brown Rice, Corn Starch, Filling, Garlic Puree, Ginger, Green Beans, Lactic Acid, Locust Bean Gum, Mung Bean, Natural Flavors, Nigari, Onions, Precooked Rice, Red Peppers, Rice Vinegar, Sake, Salt, Scallions, Sesame Oil, Soy Sauce, Soybean Canola Oil, Soybeans, Spice, Spices, Sugar, Tamari, Tofu, Vegetable Potstickers, Vermicelli, Vinegar, Water, Water Chestnuts, Wheat, Wheat Flour, Whole Soybeans, Wrapper, Xanthan Gum
Allergens
Contains: Wheat, Soy
Frequently asked questions
How many calories are in Asian Potstickers?
Per 100 g of Asian Potstickers there are 128 calories.
How much protein is in Asian Potstickers?
Per 100 g of Asian Potstickers there are 2.85 g protein.
How many carbohydrates are in Asian Potstickers?
Per 100 g of Asian Potstickers there are 24.56 g carbohydrates. Of which 4.98 g sugars.
How much sugar is in Asian Potstickers?
Per 100 g of Asian Potstickers there are 4.98 g sugars.
How much sodium (salt) is in Asian Potstickers?
Per 100 g of Asian Potstickers there are 189.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Asian Potstickers?
Per 100 g of Asian Potstickers there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Asian Potstickers?
The main ingredients in Asian Potstickers are: Alcohol, Baked Tofu, Bulgur Wheat, Cabbage, Cane Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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