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Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 77387144115 Manufacturer: Schwan's Mama Rosa's, LLC Pizza Updated Sep 27, 2026

Per serving (0.25 PIZZA, 146 g): 310 calories. Per 100 g: 212 calories, 8.9 g protein, 6.8 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (146g)

Amount per servingCalories
310
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 30.7mg 10%
Sodium 639mg 28%
Total Carbohydrate 45.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 4g
Includes 1.0g Added Sugars 2%
Protein 13.0g
Vitamin D 0mcg 0%
Calcium 220mg 17%
Iron 5.0mg 28%
Potassium 280mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein8.9 g
Carbohydrates30.8 g
Sugars2.7 g
Added sugars0.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)29.4g
Fat6.8 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol21 mg
Sodium438 mg
Calcium151 mg
Potassium192 mg
Iron3.4 mg
Vitamin D0 mcg

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Ingredients

Barley Malt, Beef, BHA, BHT, Calcium Propionate, Canola Soybean Oil, Chicken And Beef, Citric Acid, Contains One Or More Of: Water, Crust, Cultured Pasteurized Part-skim Milk, Dextrose, Enriched Wheat Flour, Enzymes, Flavoring, Folic Acid, Fumaric Acid, Garlic Powder, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Mechanically Separated Chicken, Modified Food Starch, Niacin, Oleoresin Of Paprika, Onion Powder, Paprika, Pepperoni Made With Pork, Pork, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Sauce, Seasoning, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite, Soy Lecithin, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Tricalcium Phosphate, Vegetable Oil, Water, Wheat Flour, Xanthan And Guar Gum, Yeast

Frequently asked questions

How many calories are in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 212 calories.

How much protein is in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 8.9 g protein.

How many carbohydrates are in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 30.82 g carbohydrates. Of which 2.74 g sugars.

How much sugar is in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 2.74 g sugars.

How much sodium (salt) is in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 438.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza, Pepperoni?

Per 100 g of Pizza, Pepperoni there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza, Pepperoni?

The main ingredients in Pizza, Pepperoni are: Barley Malt, Beef, BHA, BHT, Calcium Propionate.

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Level of processing

5
Ultra-Processed
49 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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