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Double Layer Celebration Cake — Nutrition Facts & Ingredients

UPC 38259125359 Manufacturer: Bi-Lo Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
340per serving
Protein
2.6 gper 100 g
Carbs
65.4 gper 100 g
Fat
17.9 gper 100 g

Where to buy

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Per serving (0.083 CAKE, 78 g): 340 calories. Per 100 g: 436 calories, 2.6 g protein, 17.9 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.083 CAKE (78g)

Amount per servingCalories
340
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 230mg 10%
Total Carbohydrate 51.0g 19%
Dietary Fiber 0g 0%
Total Sugars 39g
Protein 2.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

436 calories in 100 g
Protein2.6 g
Carbohydrates65.4 g
Sugars50 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)65.4g
Fat17.9 g
Saturated fat7.7 g
Trans fat0 g
Cholesterol13 mg
Sodium295 mg
Calcium0 mg
Iron0.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Double Layer Celebration Cake

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Artificial Colors, Baking Soda, Blue 1, Blue 1 Lake, Carnauba Wax, Carrageenan, Cellulose Gum, Confectioner's Glaze, Dextrin, Dextrose, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, Leavening, Modified Corn Starch, Modified Tapioca Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Palm Kernel Oils, Palm And Soybean Oils, Polysorbate 60, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 3, Red 40 Lake, Reduced Iron, Riboflavin, Rice Flour, Salt, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, TBHQ, The Following: Corn Starch, Thiamine Mononitrate, Titanium Dioxide, Vegetable Shortening, Water, Wheat Starch, Whey, Xanthan Gum, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake

Frequently asked questions

How many calories are in Double Layer Celebration Cake?

Per 100 g of Double Layer Celebration Cake there are 436 calories.

How much protein is in Double Layer Celebration Cake?

Per 100 g of Double Layer Celebration Cake there are 2.56 g protein.

How many carbohydrates are in Double Layer Celebration Cake?

Per 100 g of Double Layer Celebration Cake there are 65.38 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Double Layer Celebration Cake?

Per 100 g of Double Layer Celebration Cake there are 50.0 g sugars.

How much sodium (salt) is in Double Layer Celebration Cake?

Per 100 g of Double Layer Celebration Cake there are 295.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Double Layer Celebration Cake?

Per 100 g of Double Layer Celebration Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Double Layer Celebration Cake?

The main ingredients in Double Layer Celebration Cake are: Artificial Colors, Baking Soda, Blue 1, Blue 1 Lake, Carnauba Wax.

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Level of processing

5
Ultra-Processed
54 ingredients · 25 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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