Raison D'etre Bakery

Peach Ginger Loaf Cake, Peach Ginger — Nutrition Facts & Ingredients

UPC 856617004777 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (2.4 ONZ, 68 g): 230 calories. Per 100 g: 338 calories, 4.4 g protein, 14.7 g fat.

Label highlights:

Nutrition Facts

Serving size2.4 ONZ (68g)

Amount per servingCalories
230
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 55.1mg 18%
Sodium 105mg 5%
Total Carbohydrate 35g 13%
Dietary Fiber 1.0g 4%
Total Sugars 19.0g
Protein 3.0g
Calcium 19.7mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

338 calories in 100 g
Protein4.4 g
Carbohydrates51.5 g
Sugars27.9 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)50.0g
Fat14.7 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol81 mg
Sodium154 mg
Calcium29 mg
Iron0.5 mg
Vitamin A44.1 mcg
Vitamin C13.2 mg

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Ingredients

Baking Powder, Baking Soda, Buttermilk, Cage-free Whole Eggs, Cake Flour, Candied Ginger, Cane Sugar, Carrot Concentrate, Cassava Root, Citric Acid, Corn Starch, Cultured Low Fat Milk And Condensed Skim Milk, Ethyl Alcohol, Evaporated Cane Sugar, Expeller-pressed Canola Oil, Fresh Ginger, Fruitrim, Ginger, Glucose Syrup, Ground Cardamon, Ground Ginger, Gum Tragacanth, Hard Wheat Flour- Unenriched, Invert Sugar Syrup, Made From Fruit Juice & Natural Grain Dextrin, Monocalcium Phosphate, Natural Flavors, Peach Paste, Peaches, Pure Bourbon Vanilla Extract, Pure Vanilla Bean Puree, Salt, Sea Salt, Sodium Acid Pyrophosphate, Sodium Citrate, Starch, Sugar, Tapioca Flour, Unbleached Wheat Flour, Unsalted Butter, Vanilla Beans, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour

Frequently asked questions

How many calories are in Peach Ginger Loaf Cake, Peach Ginger?

Per 100 g of Peach Ginger Loaf Cake, Peach Ginger there are 338 calories.

How much protein is in Peach Ginger Loaf Cake, Peach Ginger?

Per 100 g of Peach Ginger Loaf Cake, Peach Ginger there are 4.41 g protein.

How many carbohydrates are in Peach Ginger Loaf Cake, Peach Ginger?

Per 100 g of Peach Ginger Loaf Cake, Peach Ginger there are 51.47 g carbohydrates. Of which 27.94 g sugars.

How much sugar is in Peach Ginger Loaf Cake, Peach Ginger?

Per 100 g of Peach Ginger Loaf Cake, Peach Ginger there are 27.94 g sugars.

How much sodium (salt) is in Peach Ginger Loaf Cake, Peach Ginger?

Per 100 g of Peach Ginger Loaf Cake, Peach Ginger there are 154.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peach Ginger Loaf Cake, Peach Ginger?

Per 100 g of Peach Ginger Loaf Cake, Peach Ginger there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peach Ginger Loaf Cake, Peach Ginger?

The main ingredients in Peach Ginger Loaf Cake, Peach Ginger are: Baking Powder, Baking Soda, Buttermilk, Cage-free Whole Eggs, Cake Flour.

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Level of processing

5
Ultra-Processed
45 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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