Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces — Nutrition Facts & Ingredients
- Calories
- 310per serving
- Protein
- 2.8 gper 100 g
- Carbs
- 34.3 gper 100 g
- Fat
- 14.8 gper 100 g
Where to buy
Per serving (0.167 CAKE, 108 g): 310 calories. Per 100 g: 287 calories, 2.8 g protein, 14.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 55% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.167 CAKE (108g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Baking Soda, Calcium Sulfate, Carrageenan, Chocolate Liquor, Cocoa Processed With Alkali, Coconut And Soybean Oils, Coconut Oil, Cookies 'n Cream Pieces, Corn Syrup, Cream, Dark Chocolate Coating, Dextrose, Guar Gum, High Fructose Corn Syrup, Ice Cream, Locust Bean Gum, Modified Cellulose, Mono & Diglycerides, Natural And Artificial Flavor, Natural Flavors, Oil Blend, Palm Oil, Partially Hydrogenated Palm Kernel Oil Soybean Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Polysorbate 80, Potassium Sorbate, Preservative, Processed With Alkali, Salt, Skim Milk Powder, Sodium Benzoate, Sodium Caseinate, Sodium Citrate, Soy Lecithin, Soy Protein Concentrate, Soybean Oil, Stabilizer, Sucrose, Sugar, Vanilla, Vanilla Icing, Vanillin, Vegetable Shortening, Water, Wheat Flour, Whey Powder, Xanthan Gum
Frequently asked questions
How many calories are in Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces?
Per 100 g of Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces there are 287 calories.
How much protein is in Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces?
Per 100 g of Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces there are 2.78 g protein.
How many carbohydrates are in Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces?
Per 100 g of Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces there are 34.26 g carbohydrates. Of which 26.85 g sugars.
How much sugar is in Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces?
Per 100 g of Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces there are 26.85 g sugars.
How much sodium (salt) is in Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces?
Per 100 g of Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces there are 120.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces?
Per 100 g of Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces?
The main ingredients in Fresh Foods Market, Ice Cream Cake With Broken Cookie Pieces are: Artificial Flavors, Baking Soda, Calcium Sulfate, Carrageenan, Chocolate Liquor.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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