7"" Double Chocolate Two-Layer Cake — Nutrition Facts & Ingredients
- Calories
- 270per serving
- Protein
- 2.6 gper 100 g
- Carbs
- 54.0 gper 100 g
- Fat
- 15.8 gper 100 g
Where to buy
Per serving (0.0833 OF CAKE, 76 g): 270 calories. Per 100 g: 355 calories, 2.6 g protein, 15.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.0833 OF CAKE (76g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy 7"" Double Chocolate Two-Layer Cake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Buttermilk, Canola Oil, Cellulose Gum, Chocolate Liquor, Citric Acid, Cocoa Powder, Cocoa Processed With Alkali, Corn Syrup, Dark Chocolate Flavored Bits, Dextrose, Egg Whites, Eggs, Enriched Wheat Flour Bleached, Flour, Folic Acid, Food Starch Modified, Glycerin, Guar Gum, Hydrogenated Palm Kernel Oil, Hydrogenated Palm Oil, Invert Sugar, Iron, Leavening, Milkfat, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk, Palm Oil, Polysorbate 60, Polysorbate 80, Potassium Sorbate, Powdered Sugar, Preservatives, Propylene Glycol Mono And Diesters Of Fatty Acids, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Sorbic Acid, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Whey, Xanthan Gum, Yellow Corn Flour
Frequently asked questions
How many calories are in 7"" Double Chocolate Two-Layer Cake?
Per 100 g of 7"" Double Chocolate Two-Layer Cake there are 355 calories.
How much protein is in 7"" Double Chocolate Two-Layer Cake?
Per 100 g of 7"" Double Chocolate Two-Layer Cake there are 2.63 g protein.
How many carbohydrates are in 7"" Double Chocolate Two-Layer Cake?
Per 100 g of 7"" Double Chocolate Two-Layer Cake there are 53.95 g carbohydrates. Of which 39.47 g sugars.
How much sugar is in 7"" Double Chocolate Two-Layer Cake?
Per 100 g of 7"" Double Chocolate Two-Layer Cake there are 39.47 g sugars.
How much sodium (salt) is in 7"" Double Chocolate Two-Layer Cake?
Per 100 g of 7"" Double Chocolate Two-Layer Cake there are 355.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 7"" Double Chocolate Two-Layer Cake?
Per 100 g of 7"" Double Chocolate Two-Layer Cake there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 7"" Double Chocolate Two-Layer Cake?
The main ingredients in 7"" Double Chocolate Two-Layer Cake are: Baking Soda, Buttermilk, Canola Oil, Cellulose Gum, Chocolate Liquor.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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