Conagra Brands

PF CHANGS Korean Style Chicken BBQ, 44 OZ — Nutrition Facts & Ingredients

UPC 31000670375 Vegetable Based Products / Meals Updated Sep 27, 2026

Calories: 359per serving
Protein: 8.7 gper 100 g
Carbs: 8.7 gper 100 g
Fat: 5.1 gper 100 g

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Per serving (1/4 Package (312g), 312 g): 359 calories. Per 100 g: 115 calories, 8.7 g protein, 5.1 g fat.

Label highlights: High in sodium — 52% DV per serving High in cholesterol — 28% DV per serving Contains EggContains SoyContains Wheat

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 52% DV (high at 20% DV or more)
Cholesterol: 28% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 Package (312g) (312g)

Amount per servingCalories

359

% Daily Value*

Total Fat 16.0g 21%

Saturated Fat 2.5g 12%

Trans Fat 0g

Cholesterol 84.2mg 28%

Sodium 1201mg 52%

Total Carbohydrate 27.0g 10%

Dietary Fiber 5.0g 18%

Total Sugars 17.0g

Protein 27.0g

Calcium 59.3mg 5%

Iron 1.4mg 8%

Potassium 680mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

115 calories in 100 g

Protein8.7 g

Carbohydrates8.7 g

Sugars5.5 g

Dietary fiber1.6 g

Net carbs (carbohydrates minus fiber)7.1g

Fat5.1 g

Saturated fat0.8 g

Trans fat0 g

Cholesterol27 mg

Sodium385 mg

Calcium19 mg

Potassium218 mg

Iron0.5 mg

Vitamin A168 mcg

Vitamin C9.6 mg

Where to buy PF CHANGS Korean Style Chicken BBQ, 44 OZ

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Alcohol, Aspergillus Oryzae, Brown Sugar, Canola Oil, Carrots, Chicken Breast With Rib Meat, Cooked White Meat Chicken, Corn Starch, Dried Cane Syrup, Dried Egg Whites, Fermented Soybean Paste, Garlic, Garlic Powder, Ginger, Gochujang Hot Pepper Paste, Green Beans, Hydrogenated Palm Oil, Koji, Natural Flavors, Onion Powder, Onions, Paprika, Pear Puree Concentrate, Potato Starch, Red Bell Pepper, Red Bell Peppers, Red Chili Pepper Powder, Rice, Rice Vinegar, Roasted Red Pepper Puree, Sake, Salt, Salted Sake, Sauce, Sea Salt, Sesame Oil, Sesame Seed Oil, Soy Sauce, Soybeans, Spices, Sugar, Vegetable Oil, Vegetables, Water, Wheat, Yeast Extract

Allergens

Contains: Egg, Soy, Wheat

Frequently asked questions

How many calories are in PF CHANGS Korean Style Chicken BBQ, 44 OZ?

Per 100 g of PF CHANGS Korean Style Chicken BBQ, 44 OZ there are 115 calories.

How much protein is in PF CHANGS Korean Style Chicken BBQ, 44 OZ?

Per 100 g of PF CHANGS Korean Style Chicken BBQ, 44 OZ there are 8.65 g protein.

How many carbohydrates are in PF CHANGS Korean Style Chicken BBQ, 44 OZ?

Per 100 g of PF CHANGS Korean Style Chicken BBQ, 44 OZ there are 8.65 g carbohydrates. Of which 5.45 g sugars.

How much sugar is in PF CHANGS Korean Style Chicken BBQ, 44 OZ?

Per 100 g of PF CHANGS Korean Style Chicken BBQ, 44 OZ there are 5.45 g sugars.

How much sodium (salt) is in PF CHANGS Korean Style Chicken BBQ, 44 OZ?

Per 100 g of PF CHANGS Korean Style Chicken BBQ, 44 OZ there are 385.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in PF CHANGS Korean Style Chicken BBQ, 44 OZ?

Per 100 g of PF CHANGS Korean Style Chicken BBQ, 44 OZ there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in PF CHANGS Korean Style Chicken BBQ, 44 OZ?

The main ingredients in PF CHANGS Korean Style Chicken BBQ, 44 OZ are: Alcohol, Aspergillus Oryzae, Brown Sugar, Canola Oil, Carrots.

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Level of processing

Ultra-Processed

46 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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