IMPERIAL GARDEN

Hand Rolled Chicken Egg Roll — Nutrition Facts & Ingredients

UPC 880124014486 Manufacturer: JYC International, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Hand Rolled Chicken Egg Roll
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (5 ONZ, 141 g): 245 calories. Per 100 g: 174 calories, 7.7 g protein, 5.1 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (141g)

Amount per servingCalories
245
% Daily Value*
Total Fat 7.2g 9%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 25.4mg 8%
Sodium 484mg 21%
Total Carbohydrate 34.9g 13%
Dietary Fiber 3.1g 11%
Total Sugars 2.5g
Protein 10.9g
Calcium 31.0mg 2%
Iron 2.4mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

174 calories in 100 g
Protein7.7 g
Carbohydrates24.8 g
Sugars1.8 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)22.6g
Fat5.1 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol18 mg
Sodium343 mg
Calcium22 mg
Iron1.7 mg
Vitamin A17.1 mcg
Vitamin C10.6 mg

Where to buy

Search on Amazon for Hand Rolled Chicken Egg Roll

Prices and availability are set by the retailer.

Ingredients

And No More Than 2% Each Of Seasoning, Ascorbic Acid & Citric Acid As Anti-oxidant, Brown Rice, Carrot, Celery, Chicken, Citric Acid, Corn Starch, Crust: Bleached Wheat Flour Enriched, Dehydrated Garlic, Disodium Inosinate And Disodium Guanylate, Egg, FD&C Yellow #5 & #6, Filling: Cabbage, Flavorings, Folic Acid, Malted Barley Flour, Maltodextrin, Monoammonium Glutamate, Niacin, Onion, Potassium Bromate, Reduced Iron, Riboflavin, Salt, Sesame Flavored Oil, Sesame Oil, Soy Bean Oil, Spices, Sugar, Textured Soy Flour, Thiamine Mononitrate, Vegetable Oil, Water, Yeast Extract

Frequently asked questions

How many calories are in Hand Rolled Chicken Egg Roll?

Per 100 g of Hand Rolled Chicken Egg Roll there are 174 calories.

How much protein is in Hand Rolled Chicken Egg Roll?

Per 100 g of Hand Rolled Chicken Egg Roll there are 7.73 g protein.

How many carbohydrates are in Hand Rolled Chicken Egg Roll?

Per 100 g of Hand Rolled Chicken Egg Roll there are 24.75 g carbohydrates. Of which 1.77 g sugars.

How much sugar is in Hand Rolled Chicken Egg Roll?

Per 100 g of Hand Rolled Chicken Egg Roll there are 1.77 g sugars.

How much sodium (salt) is in Hand Rolled Chicken Egg Roll?

Per 100 g of Hand Rolled Chicken Egg Roll there are 343.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hand Rolled Chicken Egg Roll?

Per 100 g of Hand Rolled Chicken Egg Roll there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hand Rolled Chicken Egg Roll?

The main ingredients in Hand Rolled Chicken Egg Roll are: And No More Than 2% Each Of Seasoning, Ascorbic Acid & Citric Acid As Anti-oxidant, Brown Rice, Carrot, Celery.

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Level of processing

5
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35 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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