Hand Rolled Egg Roll, Crab — Nutrition Facts & Ingredients
Per serving (5 ONZ, 141 g): 238 calories. Per 100 g: 169 calories, 6.7 g protein, 5.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 ONZ (141g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And No More Than 2% Each Of Seasoning, Ascorbic Acid & Citric Acid As Anti-oxidant, Brown Rice, Calcium Carbonate, Carmine Color, Carrot, Celery, Citric Acid, Corn Starch, Crab, Crab Flakes, Crab Powder, Crust: Bleached Wheat Flour Enriched, Dehydrated Garlic, Disodium Inosinate And Disodium Guanylate, Egg, FD&C Yellow #5 & #6, Filling: Cabbage, Fish Paste Of Pollock, Flavorings, Folic Acid, Food Starch Modified, Golden Threadfin Bream, Isolated Soy Protein, Konjac Flour, Malted Barley Flour, Maltodextrin, Mirin, Monoammonium Glutamate, Natural Crab Extract, Natural Crab Flavor, Niacin, Onion, Potassium Bromate, Reduced Iron, Riboflavin, Rice Wine, Salt, Sesame Flavored Oil, Sesame Oil, Soy Bean Oil, Soybean, Soybean Oil, Spices, Sugar, Surimi, Textured Soy Flour, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Starch, Yeast Extract
Frequently asked questions
How many calories are in Hand Rolled Egg Roll, Crab?
Per 100 g of Hand Rolled Egg Roll, Crab there are 169 calories.
How much protein is in Hand Rolled Egg Roll, Crab?
Per 100 g of Hand Rolled Egg Roll, Crab there are 6.74 g protein.
How many carbohydrates are in Hand Rolled Egg Roll, Crab?
Per 100 g of Hand Rolled Egg Roll, Crab there are 24.89 g carbohydrates. Of which 1.99 g sugars.
How much sugar is in Hand Rolled Egg Roll, Crab?
Per 100 g of Hand Rolled Egg Roll, Crab there are 1.99 g sugars.
How much sodium (salt) is in Hand Rolled Egg Roll, Crab?
Per 100 g of Hand Rolled Egg Roll, Crab there are 320.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hand Rolled Egg Roll, Crab?
Per 100 g of Hand Rolled Egg Roll, Crab there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hand Rolled Egg Roll, Crab?
The main ingredients in Hand Rolled Egg Roll, Crab are: And No More Than 2% Each Of Seasoning, Ascorbic Acid & Citric Acid As Anti-oxidant, Brown Rice, Calcium Carbonate, Carmine Color.
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