FRESH COBORN'S

Fresh Coborn's, Marble Cupcakes W/ Buttercrem — Nutrition Facts & Ingredients

UPC 733147233962 Manufacturer: Coborn's Incorporated Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
290per serving
Protein
12.5 gper 100 g
Carbs
56.9 gper 100 g
Fat
19.4 gper 100 g

Where to buy

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Per serving (1 CUPCAKE, 72 g): 290 calories. Per 100 g: 403 calories, 12.5 g protein, 19.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 CUPCAKE (72g)

Amount per servingCalories
290
% Daily Value*
Total Fat 14.0g 18%
Saturated Fat 3.5g 17%
Trans Fat 3.5g
Cholesterol 5.0mg 2%
Sodium 230mg 10%
Total Carbohydrate 41.0g 15%
Dietary Fiber 0g 0%
Total Sugars 32.0g
Protein 9g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

403 calories in 100 g
Protein12.5 g
Carbohydrates56.9 g
Sugars44.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)56.9g
Fat19.4 g
Saturated fat4.9 g
Trans fat4.9 g
Cholesterol7 mg
Sodium319 mg
Calcium0 mg
Iron0 mg

Where to buy Fresh Coborn's, Marble Cupcakes W/ Buttercrem

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acidic Sodium Aluminum Phosphate, Amorphous Silica, Anticaking Agent, Artificial Flavors, Baking Soda, Blue 1, Blue 2, Cake Base Sugar, Calcium Carbonate, Caramel Color, Cellulose, Certified Colors, Citric Acid, Cocoa, Corn Syrup Solids, Dextrose, Egg Whites, Egg Yolks, Emulsifier, Enriched Bleached Flour, Folic Acid, Food Grade Titanium Dioxide, Food Gradekaolin, Glycerine, Guar Gum, Hydrated Silica, Icing Base, If Colored Water, Locust Be, Methylcellulose Gum, Modified Tapioca Starch, Modified Wheat Starch, Mono & Diglycerides, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Nonfat Milk Solids, Partially Hydrogenated Soy And Cottonseed, Partially Hydrogenated Soybean And Cottonseed Oils, Polysorbate 60, Powdered Sugar With Corn Starch, Processed With Alkali, Propylene Glycol, Propylene Glycol Mono- And Diesters Of Fats, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Silica, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Sorbitol, Soybean Oil, Soylecithin, Sugar, TBHQ, Thiamine Mononitrate, Vegetable Gum Xanthan, Vegetable Oil, Water, Wheat Flour, Whole Eggs, Xanthan Gum, Yellow # 5 & Yellow # 6

Frequently asked questions

How many calories are in Fresh Coborn's, Marble Cupcakes W/ Buttercrem?

Per 100 g of Fresh Coborn's, Marble Cupcakes W/ Buttercrem there are 403 calories.

How much protein is in Fresh Coborn's, Marble Cupcakes W/ Buttercrem?

Per 100 g of Fresh Coborn's, Marble Cupcakes W/ Buttercrem there are 12.5 g protein.

How many carbohydrates are in Fresh Coborn's, Marble Cupcakes W/ Buttercrem?

Per 100 g of Fresh Coborn's, Marble Cupcakes W/ Buttercrem there are 56.94 g carbohydrates. Of which 44.44 g sugars.

How much sugar is in Fresh Coborn's, Marble Cupcakes W/ Buttercrem?

Per 100 g of Fresh Coborn's, Marble Cupcakes W/ Buttercrem there are 44.44 g sugars.

How much sodium (salt) is in Fresh Coborn's, Marble Cupcakes W/ Buttercrem?

Per 100 g of Fresh Coborn's, Marble Cupcakes W/ Buttercrem there are 319.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fresh Coborn's, Marble Cupcakes W/ Buttercrem?

Per 100 g of Fresh Coborn's, Marble Cupcakes W/ Buttercrem there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fresh Coborn's, Marble Cupcakes W/ Buttercrem?

The main ingredients in Fresh Coborn's, Marble Cupcakes W/ Buttercrem are: Acidic Sodium Aluminum Phosphate, Amorphous Silica, Anticaking Agent, Artificial Flavors, Baking Soda.

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Level of processing

5
Ultra-Processed
66 ingredients · 25 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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