Apple Turnover — Nutrition Facts & Ingredients
Per serving (1 SLICE, 85 g): 210 calories. Per 100 g: 247 calories, 1.2 g protein, 14.1 g fat.
Nutrition Facts
Serving size1 SLICE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto And Turmeric Extract, Calcium Disodium EDTA, Cellulose Gel, Cellulose Gum, Corn Syrup, Dough:enriched Bleached Flour, Each Of The Following:gum Blend, Each Of The Following:monocalcium Phosphate, Emulsifiers, Evaporated Apples, Filling: Water, Folic Acid, High Fructose Corn Syrup, Malic Acid, Malted Barley Flour, Maltorextrin, Margarine, Modified Corn Starch, Monoglycerides And Soy Lecithin, Natural And Artificial Flavors, Niacin, Palm Kernel Oil, Palm Oil, Preservatives, Preserve Freshness, Processed With Sulfites, Reduced Iron, Riboflavin, Salt, Sodium Benzoate And Potassium Sorbate, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Topping: Sugar, Vitamin A Palmitate, Water, Wheat Flour, Wheat Starch, Yellow Color Blend
Frequently asked questions
How many calories are in Apple Turnover?
Per 100 g of Apple Turnover there are 247 calories.
How much protein is in Apple Turnover?
Per 100 g of Apple Turnover there are 1.18 g protein.
How many carbohydrates are in Apple Turnover?
Per 100 g of Apple Turnover there are 29.41 g carbohydrates. Of which 10.59 g sugars.
How much sugar is in Apple Turnover?
Per 100 g of Apple Turnover there are 10.59 g sugars.
How much sodium (salt) is in Apple Turnover?
Per 100 g of Apple Turnover there are 235.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apple Turnover?
Per 100 g of Apple Turnover there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apple Turnover?
The main ingredients in Apple Turnover are: Annatto And Turmeric Extract, Calcium Disodium EDTA, Cellulose Gel, Cellulose Gum, Corn Syrup.
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Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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