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Cheese Pizza — Nutrition Facts & Ingredients

UPC 72180687678 Manufacturer: The Schwan Food Company Pizza Updated Sep 27, 2026

Per serving (0.125 PIZZA, 129 g): 320 calories. Per 100 g: 248 calories, 10.8 g protein, 9.3 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 PIZZA (129g)

Amount per servingCalories
320
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 29.7mg 10%
Sodium 730mg 32%
Total Carbohydrate 40.0g 15%
Dietary Fiber 2.1g 7%
Total Sugars 7.0g
Protein 14.0g
Calcium 250mg 19%
Iron 2.7mg 15%
Potassium 221mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

248 calories in 100 g
Protein10.8 g
Carbohydrates31.0 g
Sugars5.4 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)29.4g
Fat9.3 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol23 mg
Sodium566 mg
Calcium194 mg
Potassium171 mg
Iron2.1 mg
Vitamin A93 mcg
Vitamin C0 mg

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Ingredients

Annatto, Ascorbic Acid, Canola & Palm Oil, Cheddar Cheese, Cheeses, Concentrated Sponge Extract, Cultured Pasteurized Milk, Cultured Pasteurized Part-skim Milk, Datem, Dextrose, Dried Garlic, Enriched Wheat Flour, Enzymes, Flavor, Folic Acid, Guar Gum, Low-moisture Mozzarella Cheese, Malted Barley Flour, Natural Flavors, Niacin, Parmesan Cheese, Preservatives, Reduced Iron, Relecithinated Soy Flour, Riboflavin, Salt, Sodium Benzoate And Potassium Sorbate, Soy Flour, Soy Lecithin, Soybean, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tomato Paste, Vegetable Oil, Water, Wheat Flour, Wheat Gluten, Wheat Starch, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Cheese Pizza?

Per 100 g of Cheese Pizza there are 248 calories.

How much protein is in Cheese Pizza?

Per 100 g of Cheese Pizza there are 10.85 g protein.

How many carbohydrates are in Cheese Pizza?

Per 100 g of Cheese Pizza there are 31.01 g carbohydrates. Of which 5.43 g sugars.

How much sugar is in Cheese Pizza?

Per 100 g of Cheese Pizza there are 5.43 g sugars.

How much sodium (salt) is in Cheese Pizza?

Per 100 g of Cheese Pizza there are 566.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Pizza?

Per 100 g of Cheese Pizza there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Pizza?

The main ingredients in Cheese Pizza are: Annatto, Ascorbic Acid, Canola & Palm Oil, Cheddar Cheese, Cheeses.

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Level of processing

5
Ultra-Processed
42 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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