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Pumpkin Cream Cheese Filled Muffins — Nutrition Facts & Ingredients

UPC 78742111872 Manufacturer: Wal-Mart Stores, Inc. Croissants, Sweet Rolls, Muffins & Other Pastries Updated Sep 27, 2026

Calories
340per serving
Protein
5.0 gper 100 g
Carbs
46.5 gper 100 g
Fat
15.2 gper 100 g

Where to buy

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Per serving (1 MUFFIN, 99 g): 340 calories. Per 100 g: 343 calories, 5.0 g protein, 15.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 MUFFIN (99g)

Amount per servingCalories
340
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 55.4mg 18%
Sodium 290mg 13%
Total Carbohydrate 46.0g 17%
Dietary Fiber 1.0g 4%
Total Sugars 26.0g
Protein 5g
Calcium 19.8mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

343 calories in 100 g
Protein5.0 g
Carbohydrates46.5 g
Sugars26.3 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)45.5g
Fat15.2 g
Saturated fat3.0 g
Trans fat0 g
Cholesterol56 mg
Sodium293 mg
Calcium20 mg
Iron1.4 mg
Vitamin A379 mcg
Vitamin C0 mg

Where to buy Pumpkin Cream Cheese Filled Muffins

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract Color, Bacterial Culture, Baking Soda, Brown Sugar, Canola Oil, Carrageenan, Citric Acid, Color Added, Corn Syrup, Cream, Cream Cheese, Cream Cheese Filling, Dextrose, Eggs, Enriched Wheat Flour, Folic Acid, Guar Gum, Lactic Acid, Leavening, Locust Bean Gum, Margarine, Milk, Milk Nonfat Milk, Modified Cornstarch, Modified Palm Oil, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides Of Fatty Acids, Natural And Artificial Flavor, Natural Flavors, Niacin, Potassium Sorbate, Preservative, Propylene Glycol Alginate, Pumpkin Puree, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Citrate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Canola Oil, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Pumpkin Cream Cheese Filled Muffins?

Per 100 g of Pumpkin Cream Cheese Filled Muffins there are 343 calories.

How much protein is in Pumpkin Cream Cheese Filled Muffins?

Per 100 g of Pumpkin Cream Cheese Filled Muffins there are 5.05 g protein.

How many carbohydrates are in Pumpkin Cream Cheese Filled Muffins?

Per 100 g of Pumpkin Cream Cheese Filled Muffins there are 46.46 g carbohydrates. Of which 26.26 g sugars.

How much sugar is in Pumpkin Cream Cheese Filled Muffins?

Per 100 g of Pumpkin Cream Cheese Filled Muffins there are 26.26 g sugars.

How much sodium (salt) is in Pumpkin Cream Cheese Filled Muffins?

Per 100 g of Pumpkin Cream Cheese Filled Muffins there are 293.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pumpkin Cream Cheese Filled Muffins?

Per 100 g of Pumpkin Cream Cheese Filled Muffins there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pumpkin Cream Cheese Filled Muffins?

The main ingredients in Pumpkin Cream Cheese Filled Muffins are: Annatto Extract Color, Bacterial Culture, Baking Soda, Brown Sugar, Canola Oil.

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Level of processing

5
Ultra-Processed
53 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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