BOB EVANS

Sausage Biscuit — Nutrition Facts & Ingredients

UPC 75900100068 Manufacturer: Bob Evans Farms Inc Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (1 SANDWICH, 88 g): 300 calories. Per 100 g: 341 calories, 8.0 g protein, 21.6 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (88g)

Amount per servingCalories
300
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 620mg 27%
Total Carbohydrate 25.0g 9%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 7.0g
Calcium 39.6mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

341 calories in 100 g
Protein8.0 g
Carbohydrates28.4 g
Sugars1.1 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)27.3g
Fat21.6 g
Saturated fat10.2 g
Trans fat0 g
Cholesterol17 mg
Sodium705 mg
Calcium45 mg
Iron3.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Arificial Flavor, Baking Soda, Beta Carotene, Biscuit, Biscuit Concentrate, Bleached Enriched Flour, Buttermilk, Calcium Propionate, Calcium Sulfate, Caramel Color, Carrageenan, Citric Acid, Cultured Lowfat Milk, Dextrose, Folic Acid, Food Starch, Guar Gum, Iron, Lactic Acid, Leavening, Malted Barley Flour, Monosodium Glutamate, Natural & Artificial Flavor, Niacin, Nonfat Dry Milk, Palm Oil, Pectin, Pork, Preservative, Reduced Iron, Riboflavin, Salt, Sausage Patty, Shortening Flakes, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Soy Lecithin, Soybean Cottonseed Oil, Spices, Sugar, The Following: Salt, Thiamine Mononitrate, Water, Wheat Flour, Whey Solids

Frequently asked questions

How many calories are in Sausage Biscuit?

Per 100 g of Sausage Biscuit there are 341 calories.

How much protein is in Sausage Biscuit?

Per 100 g of Sausage Biscuit there are 7.95 g protein.

How many carbohydrates are in Sausage Biscuit?

Per 100 g of Sausage Biscuit there are 28.41 g carbohydrates. Of which 1.14 g sugars.

How much sugar is in Sausage Biscuit?

Per 100 g of Sausage Biscuit there are 1.14 g sugars.

How much sodium (salt) is in Sausage Biscuit?

Per 100 g of Sausage Biscuit there are 705.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage Biscuit?

Per 100 g of Sausage Biscuit there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage Biscuit?

The main ingredients in Sausage Biscuit are: Arificial Flavor, Baking Soda, Beta Carotene, Biscuit, Biscuit Concentrate.

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Level of processing

5
Ultra-Processed
45 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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