GIANT EAGLE

Traditional Flatbread Pizza — Nutrition Facts & Ingredients

UPC 30034082833 Manufacturer: Giant Eagle, Inc. Pizza Updated Sep 27, 2026

Per serving (0.33 PIZZA, 112 g): 230 calories. Per 100 g: 205 calories, 10.7 g protein, 8.9 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.33 PIZZA (112g)

Amount per servingCalories
230
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 30.2mg 10%
Sodium 680mg 30%
Total Carbohydrate 24.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 4.0g
Protein 12.0g
Calcium 150mg 12%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

205 calories in 100 g
Protein10.7 g
Carbohydrates21.4 g
Sugars3.6 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)20.5g
Fat8.9 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol27 mg
Sodium607 mg
Calcium134 mg
Iron0.6 mg
Vitamin A80.4 mcg
Vitamin C3.2 mg

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Ingredients

Aged Cayenne Peppers, Buffalo Seasoning, Cane Caramel Color, Cane Molasses, Caramel Color, Cheese Culture, Cheese Cultures, Cheeses, Chicken Breast With Rib Meat, Citric Acid, Cooked Bacon, Corn Starch, Crust, Enzymes, Extractive Of Paprika, Fructose, Garlic, Garlic Powder, Hot Sauce Powder, Low Moisture Whole Milk Mozzarella Cheese, Maltodextrin, Modified Food Starch, Modified Potato Starch, Molasses, Natural & Artificial Flavors Including Grill, Natural Flavors, Natural Flavors Including Smoke, Olive Oil, Onion Powder, Parsley, Pasteurized Milk, Pork Cured With Water, Refinery Syrup, Roasted Red Onions, Salt, Sauce, Seasoned White Meat Chicken, Seasoning, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Spice, Sugar, Sulfites, The Following: Salt, Tomatoes, Torula Yeast, Vinegar, Water, Wheat Flour, White Cheddar Cheese, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Traditional Flatbread Pizza?

Per 100 g of Traditional Flatbread Pizza there are 205 calories.

How much protein is in Traditional Flatbread Pizza?

Per 100 g of Traditional Flatbread Pizza there are 10.71 g protein.

How many carbohydrates are in Traditional Flatbread Pizza?

Per 100 g of Traditional Flatbread Pizza there are 21.43 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Traditional Flatbread Pizza?

Per 100 g of Traditional Flatbread Pizza there are 3.57 g sugars.

How much sodium (salt) is in Traditional Flatbread Pizza?

Per 100 g of Traditional Flatbread Pizza there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Flatbread Pizza?

Per 100 g of Traditional Flatbread Pizza there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Flatbread Pizza?

The main ingredients in Traditional Flatbread Pizza are: Aged Cayenne Peppers, Buffalo Seasoning, Cane Caramel Color, Cane Molasses, Caramel Color.

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Level of processing

5
Ultra-Processed
54 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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