HY-VEE

Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese

UPC 75450132809 Manufacturer: Hy-Vee, Inc. Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Calories: 420per serving
Protein: 10.4 gper 100 g
Carbs: 21.6 gper 100 g
Fat: 23.2 gper 100 g

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Per serving (1 SANDWICH, 125 g): 420 calories. Per 100 g: 336 calories, 10.4 g protein, 23.2 g fat.

Label highlights: High in sodium — 29% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 29% DV (high at 20% DV or more)
Saturated fat: 55% DV (high at 20% DV or more)
Cholesterol: 40% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SANDWICH (125g)

Amount per servingCalories

420

% Daily Value*

Total Fat 29g 37%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 120mg 40%

Sodium 660mg 29%

Total Carbohydrate 27g 10%

Dietary Fiber 1g 4%

Total Sugars 4g

Protein 13g

Calcium 150mg 12%

Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

336 calories in 100 g

Protein10.4 g

Carbohydrates21.6 g

Sugars3.2 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)20.8g

Fat23.2 g

Saturated fat8.8 g

Trans fat0 g

Cholesterol96 mg

Sodium528 mg

Calcium120 mg

Iron1.4 mg

Vitamin A180 mcg

Vitamin C0 mg

Where to buy Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese

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Ingredients

Acacia, Ascorbic Acid Added As A Dough Conditioner, Beta Carotene Color, Calcium Phosphate, Calcium Propionate, Calcium Sulfate, Capric Acid And Caprylic Acid Triglyceride Blend, Cheese Culture, Citric Acid, Color Added, Cream, Croissant, Dextrose, Each Of The Following: Yeast, Egg Patty, Enriched Wheat Flour, Enzymes, Folic Acid, Gum Arabic, High Fructose Corn Syrup, Malted Barley Flour, Maltodextrin, Margarine, Milk, Mono- And Diglycerides, Natural And Artificial Flavor, Natural And Artificial Flavors, Natural Butter Flavor, Niacin, Nonfat Milk, Palm Oil, Pasteurized Process American Cheese, Pork, Potassium Citrate, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Sausage Patty, Sodium Citrate, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid, Soy Lecithin, Soybean Oil, Spices, Sugar, The Following: Modified Food Starch, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour, Whey, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese there are 336 calories.

How much protein is in Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese there are 10.4 g protein.

How many carbohydrates are in Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese there are 21.6 g carbohydrates. Of which 3.2 g sugars.

How much sugar is in Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese there are 3.2 g sugars.

How much sodium (salt) is in Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese there are 528.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese?

Per 100 g of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese?

The main ingredients in Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese are: Acacia, Ascorbic Acid Added As A Dough Conditioner, Beta Carotene Color, Calcium Phosphate, Calcium Propionate.

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Level of processing

Ultra-Processed

56 ingredients · 19 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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