Potato Skins — Nutrition Facts & Ingredients
Per serving (2 PIECES, 72 g): 150 calories. Per 100 g: 208 calories, 5.6 g protein, 13.9 g fat.
Nutrition Facts
Serving size2 PIECES (72g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anhydrous Butter Oil And Xanthan Gum, Annatto And Anti Caking Agents, Annatto Extract, Apo-carotenal Color, Bacon, Bacon Cured With Water, Buttermilk, Calcium & Sodium Phosphate, Calcium Lactate, Canola Oil, Cheddar Cheese, Cheddar Cheese Blend, Cheese Cultures, Cheese Sauce, Cream, Culture, Cultured Milk, Dextrin, Disodium Phosphate, Enzymes, Lactic Acid, Maltodextrin, May Contain: Sugar, Milk, Modified Food Starch, Natural Flavors, Nonfat Dry Milk, Onion Powder, Pasteurized Cultured Milk, Pasteurized Milk, Potato, Potato Shell, Preservative, Salt, Smoke Flavoring, Sodium Alginate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Soybean Oil, Sugar, Tapioca And Corn, Water, Whey, Whey Protein Concentrate, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Potato Skins?
Per 100 g of Potato Skins there are 208 calories.
How much protein is in Potato Skins?
Per 100 g of Potato Skins there are 5.56 g protein.
How many carbohydrates are in Potato Skins?
Per 100 g of Potato Skins there are 16.67 g carbohydrates. Of which 1.39 g sugars.
How much sugar is in Potato Skins?
Per 100 g of Potato Skins there are 1.39 g sugars.
How much sodium (salt) is in Potato Skins?
Per 100 g of Potato Skins there are 458.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Potato Skins?
Per 100 g of Potato Skins there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Potato Skins?
The main ingredients in Potato Skins are: Anhydrous Butter Oil And Xanthan Gum, Annatto And Anti Caking Agents, Annatto Extract, Apo-carotenal Color, Bacon.
Reviews
Similar products
AdvancePierre Foods Inc.
Breaded Chicken Sandwich, Breaded Chicken Patty On A Bun
317Calories
12.2Protein
15.1Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Signature Custom Packing
Nutrition facts for other products from Signature Custom Packing:
- Cheeseburger Sliders
- Chicken Sliders
- Pork Sausage Patty
- Yam Patties, Sweet Potatoes
- Sausage Croissants, Breakfast Sandwiches
- Breakfast Sandwiches, Sausage Egg, Cheese Biscuits