Artisan Ciabatta Bread Stuffing — Nutrition Facts & Ingredients
Per serving (1 cup, 113 g): 210 calories. Per 100 g: 186 calories, 5.3 g protein, 8.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Enzymes, Ascorbic Acid, Autolyzed Yeast Extract, Butter, Carrot, Celery, Cheese Culture, Chicken Fat, Ciabatta Bread Cubes, Corn Starch, Dehydrated Garlic, Dextrose, Dried Soy Sauce, Enriched Wheat Flour, Evaporated Cane Sugar, Extra Virgin Olive Oil And Canola Oil, Folic Acid, Fresh Garlic, Malt Powder, Malted Barley Flour, Natural Turkey Broth With Butter Water, Natural Turkey Flavor, Niacin, Parmesan Cheese, Parsley, Pasteurized Milk, Pasteurized Sweet Cream, Reduced Iron, Riboflavin, Rosemary, Rotisserie Turkey Flavor, Sage, Salt, Soybeans, Spice &spice Extractives, Spices, Sugar, Thiamin Mononitate, Thyme, Turkey And Turkey Broth, Turkey Fat, Turkey Meat, Turkey Stock, Water, Wheat, Wheat Flour, White Pepper, Xanthan Gum, Yeast, Yellow Onion
Frequently asked questions
How many calories are in Artisan Ciabatta Bread Stuffing?
Per 100 g of Artisan Ciabatta Bread Stuffing there are 186 calories.
How much protein is in Artisan Ciabatta Bread Stuffing?
Per 100 g of Artisan Ciabatta Bread Stuffing there are 5.31 g protein.
How many carbohydrates are in Artisan Ciabatta Bread Stuffing?
Per 100 g of Artisan Ciabatta Bread Stuffing there are 21.24 g carbohydrates. Of which 0.88 g sugars.
How much sugar is in Artisan Ciabatta Bread Stuffing?
Per 100 g of Artisan Ciabatta Bread Stuffing there are 0.88 g sugars.
How much sodium (salt) is in Artisan Ciabatta Bread Stuffing?
Per 100 g of Artisan Ciabatta Bread Stuffing there are 442.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Artisan Ciabatta Bread Stuffing?
Per 100 g of Artisan Ciabatta Bread Stuffing there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Artisan Ciabatta Bread Stuffing?
The main ingredients in Artisan Ciabatta Bread Stuffing are: And Enzymes, Ascorbic Acid, Autolyzed Yeast Extract, Butter, Carrot.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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