Vanilla Cupcakes, Vanilla — Nutrition Facts & Ingredients
Per serving (1 CUPCAKE, 59 g): 230 calories. Per 100 g: 390 calories, 1.7 g protein, 18.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
- Added sugars: 46% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CUPCAKE (59g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Bleached Enriched Wheat Flour, Butter, Canola Oil, Citric Acid, Color, Corn Starch, Corn Syrup, Cream, Dried Egg Whites, Eggs, FD&C Blue #1, FD&C Red 40 Lake, FD&C Yellow #5, FD&C Yellow #6, Folic Acid, Fractionated Palm Kernel Oil, Fractionated Palm Oil, Guar Gum, Icing Sugar, Leavening, Margarine, Milk, Modified Cornstarch, Mono- And Diglycerides, Monoglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Dry Milk, Palm Kernel Oil, Palm Oil, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Red 40, Reduced Iron, Riboflavin, Salt, Shellac, Sodium Acid Pyrophosphate, Soybean Lecithin, Soybean Oil, Sprinkles, Sugar, Sunflower Lecithin, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Vegetable Oil Shortening, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Wheat Starch, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 390 calories.
How much protein is in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 1.69 g protein.
How many carbohydrates are in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 54.24 g carbohydrates. Of which 40.68 g sugars.
How much sugar is in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 40.68 g sugars.
How much sodium (salt) is in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 339.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Cupcakes, Vanilla?
Per 100 g of Vanilla Cupcakes, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Cupcakes, Vanilla?
The main ingredients in Vanilla Cupcakes, Vanilla are: Baking Soda, Bleached Enriched Wheat Flour, Butter, Canola Oil, Citric Acid.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from NOT A BRANDED ITEM
Nutrition facts for other products from NOT A BRANDED ITEM:
- Muffin
- Mini Muffins
- Chocolate Twist
- Classic Crumb Coffee Cake
- Blueberry Crumb Coffee Cake
- Zucchini Pound Cake